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    #16
    Welcome to the Pit from southwest Florida.

    Since you are seeking a light smoke, a pellet cooker might be great for you. I, personally, am quite pleased with my Yoder YS640s. I'd echo RonB 's suggestion to practice on chuck roasts until you feel confident enough to try a brisket.

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      #17
      Welcome from Wisconsin. Glad you could join us!

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        #18
        Welcome to the pit from Southern Illinois!

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          #19
          Welcome to the Pit from Dallas, Texas!

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            #20
            Welcome from Minnesota.

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              #21
              Welcome!

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                #22
                Don’t sell most of yer Q equipment, ya might regret it later. Mebbee some, but not most. Our motto around here is get more. Glad to have ya, welcome. Eat good and have fun!

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                  #23
                  Welcome from TN

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                    #24
                    Welcome to the Pit!

                    Sorry, no help here for that big butt.

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                      #25
                      Welcome aboard from North Shore MA!

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                        #26
                        Welcome to The Pit from Middleton, WI

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                          #27
                          Welcome from Maryland

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                            #28
                            Welcome from north Texas. You’ll have fun here and get lots of free advice-as you can see!

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                              #29
                              Welcome from the California Delta.

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                                #30
                                Another shout out from the Free State to you! Welcome.

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