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Meat-Up in Memphis 2021

Join us in Memphis for our Meat-Up! Space is limited to 400, secure your spot by booking early!
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Idaho

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  • ontheranch
    Charter Member
    • Aug 2014
    • 69
    • Northwest
    • Midge Idaho here

      Weber Performer - Black Angus This thing is awesome!
      SnS This thing is more awesome!
      weber Q 2200
      GrillGrates
      Cobb
      ThermoPop-Hereford
      ThermoWorks Chef Alarm-Charolais

    Idaho

    Hi folks,
    My husband and I are third generation cattle ranchers here. We raise Hereford/Black Angus cross cattle. While I know quite a bit about beef, I know nothing about grilling. After browsing around, decided this was the best place to learn. Max and Jerod have been lots of help so far.
    I have a Weber Q 2200 for portability and to learn on. Even though it is a small, direct heat only unit, I'm hoping to learn what I can and CAN'T cook on it And what accessories help. Love reading all your tips and tricks, recipes etc. This is gonna be fun.

    Happy Grillin'
  • Henrik
    Founding Member - Moderator Emeritus
    • Jul 2014
    • 4248
    • Stockholm, Sweden

    #2
    Hey Idaho, good to have you here!

    Comment

    • Huskee
      Pit Boss
      • May 2014
      • 14908
      • central MI, USA
      • Follow me on Instagram, huskeesbarbecue

        Want a free bottle of whiskey? Check out my link to Flaviar.com, you join with it, we both get a $50 bottle free.

        Smokers / Grills
        • Yoder loaded Wichita offset smoker
        • PBC
        • Grilla Silverbac pellet grill
        • Slow 'N Sear Deluxe Kamado (SnSK)
        • Dyna-Glo XL Premium dual chamber charcoal grill
        • Weber 22" Original Kettle Premium (copper)
        • Weber 26" Original Kettle Premium (black)
        • Weber Jumbo Joe Gold (18.5")
        • Weber Smokey Joe Silver (14.5")
        • Brinkmann cabinet charcoal smoker (repurposed)

        Thermometers
        • (3) Maverick XR-50: 4-probe Wireless Thermometers
        • (7) Maverick ET-732s
        • (1) Maverick ET-735 Bluetooth (in box)
        • (1) Smoke by ThermoWorks
        • (1) Signals by ThermoWorks
        • Thermapen MkII, orange
        • ThermoPop, yellow
        • ThermoWorks ChefAlarm
        • Morpilot 6-probe wireless
        • ThermoWorks Infrared IRK2
        • ThermoWorks fridge & freezer therms as well

        Accessories
        • Instant Pot 6qt
        • Anova Bluetooth SV
        • Kitchen Aide mixer & meat grinder attachment
        • Kindling Cracker King (XL)
        • BBQ Dragon
        • Weber full & half chimneys, Char-Broil Half Time chimney
        • Weber grill topper
        • Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
        • Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue
        • Pittsburgh Digital Moisture Meter

        Beverages
        • Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
        • Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
        • Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
        • Most favorite beer: The one in your fridge
        • Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
        • Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.
        • Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

        About me
        Real name: Aaron
        Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

        Occupation:
        • Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.

      #3
      Welcome lg! Great job on setting up your signature. Advice tip #1 to improve your grilling- get a good digital thermometer. Once you learn the meat temps and achieve them with fair precision, your grilling sessions will improve exponentially! There are many tricks to use a direct heat grill to produce some good Q. The 2200 is smaller which makes it tougher of course, but even so you can make great things happen with some ingenuity.

      Comment

      • ontheranch
        Charter Member
        • Aug 2014
        • 69
        • Northwest
        • Midge Idaho here

          Weber Performer - Black Angus This thing is awesome!
          SnS This thing is more awesome!
          weber Q 2200
          GrillGrates
          Cobb
          ThermoPop-Hereford
          ThermoWorks Chef Alarm-Charolais

        #4
        Thx Henrik for the nice welcome! And thx AAron for the tip...plan to do just that and get some grill grates also. Max suggested them. It will be great fun trying different things.

        Comment

        • Huskee
          Pit Boss
          • May 2014
          • 14908
          • central MI, USA
          • Follow me on Instagram, huskeesbarbecue

            Want a free bottle of whiskey? Check out my link to Flaviar.com, you join with it, we both get a $50 bottle free.

            Smokers / Grills
            • Yoder loaded Wichita offset smoker
            • PBC
            • Grilla Silverbac pellet grill
            • Slow 'N Sear Deluxe Kamado (SnSK)
            • Dyna-Glo XL Premium dual chamber charcoal grill
            • Weber 22" Original Kettle Premium (copper)
            • Weber 26" Original Kettle Premium (black)
            • Weber Jumbo Joe Gold (18.5")
            • Weber Smokey Joe Silver (14.5")
            • Brinkmann cabinet charcoal smoker (repurposed)

            Thermometers
            • (3) Maverick XR-50: 4-probe Wireless Thermometers
            • (7) Maverick ET-732s
            • (1) Maverick ET-735 Bluetooth (in box)
            • (1) Smoke by ThermoWorks
            • (1) Signals by ThermoWorks
            • Thermapen MkII, orange
            • ThermoPop, yellow
            • ThermoWorks ChefAlarm
            • Morpilot 6-probe wireless
            • ThermoWorks Infrared IRK2
            • ThermoWorks fridge & freezer therms as well

            Accessories
            • Instant Pot 6qt
            • Anova Bluetooth SV
            • Kitchen Aide mixer & meat grinder attachment
            • Kindling Cracker King (XL)
            • BBQ Dragon
            • Weber full & half chimneys, Char-Broil Half Time chimney
            • Weber grill topper
            • Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
            • Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue
            • Pittsburgh Digital Moisture Meter

            Beverages
            • Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
            • Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
            • Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
            • Most favorite beer: The one in your fridge
            • Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
            • Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.
            • Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

            About me
            Real name: Aaron
            Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

            Occupation:
            • Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.

          #5
          Indeed it will! We look forward to any help we can provide. What's more fun than good food?

          Comment

          • Jon Solberg
            Former Member
            • Jul 2014
            • 4819

            #6
            Hello LG WELCOME!

            Comment

            • David Parrish
              Founding Member - Pit Boss Emeritus
              • May 2014
              • 5036
              • Charlotte, NC
                • Slow 'N Sear Kamado (SnSK)
                • Lots of grills that work with Slow 'N Sear
                • LOTS of digital thermometers (my fav)
                • LOTS of accessories
                • Favorite Beer - Fat Tire
                • Favorite Bourbon - Woodford Reserve
                • Favorite White Wine - Cakebread Chardonnay
                • Favorite Red Wine - Yes, Please
                • President/Owner - SnS Grills

              #7
              Welcome to The Pit LG! Great to see you've gotten started on your Signature. Like Huskee said, you do need to get a digital thermometer ASAP, and you can add that to your Signature as well.

              We'd like to know more about you. Head over to the General Discussion channel and dive into the mix... Post your latest cook in the Recipes and Techniques channel(with pics!).... Tell us about your latest restaurant BBQ experience.... make yourself at home!

              Comment

              • smarkley
                Former Member
                • Jul 2014
                • 1426

                #8
                Hey LG, nice to have you here!

                I am a fellow spud... I live in Boise.

                Comment

                • Digger
                  Charter Member
                  • Aug 2014
                  • 1

                  #9
                  I'm from Idaho as well. 5th generation Upper Snake & Teton Rivers.
                  Go Diggers!
                  I had to move to Oregon. $$$... the 80's were tough.

                  I still go cast a fly line on the Henry's and South Forks sometimes.
                  But this year will be Black tail w black powder in Oregon & the Mariners in Seattle.

                  Life is great, so is Oregon but ...I'll always be ''Spud''
                  Take care of the ''Gem State''.

                  Go Bengals! Go Ducks!

                  Go M's!

                  Comment

                  • cut2cure
                    Charter Member
                    • Aug 2014
                    • 19
                    • Eagle, Idaho

                    #10
                    Another voice from Idaho here...I'm in Eagle. I've always been fond of my Weber kettle, and for years, while in northern Illinois, did turkey at Thanksgiving over Kingsford coals, no matter the weather. Have gone through several gas grills over the years...you know, for convenience. Well, earlier this year, I finally pulled the trigger on a Louisiana Grills 570 pellet smoker, with attached cold smoke box. Amazingribs.com was instrumental in my early learning. Such fantastic tips and comments! I now make my own corned beef and pastrami, and have made some fabulous ribs, jerk chicken, and brisket. Smoking a couple pork butts tomorrow. I'm so pleased with Amazingribs.com, I can't put it into words. I have recommended this site to many friends! Cheers, all!

                    Comment

                    • Jerod Broussard
                      Moderator
                      • Jun 2014
                      • 9689
                      • East Texas
                      • Pit Barrel Cooker "Texas Brisket Edition"
                        Weber One Touch Premium Copper 22" Kettle (gift)
                        Slow 'n Sear for 22" Kettle
                        Weber One Touch Premium Black 26" Kettle (gift)
                        Slow 'n Sear XL for 26" Kettle (gift)
                        Weber Smokey Joe Gold
                        Weber Rapid Fire Chimney
                        Vortex
                        Maverick ET-732 White
                        Maverick ET-732 Copper
                        2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
                        Thermoworks Thermapen w/ Back light (gift)
                        Thermoworks Timestick
                        Cambro Model 300MPC110 w/ Winco SS Pans
                        B & B and Kingsford Charcoal
                        B & B Pellets

                      #11
                      Welcome......"These must be Idaho potatoes" Richard Pryor....

                      Other than needing some Charolais blood.....glad to have ya!!

                      Comment

                      • Papa Bob
                        Founding Member
                        • Jul 2014
                        • 278
                        • stokton ca

                        #12
                        welcome from sunny California, are they CBA, do you butcher you own beef always looking for a good source for beef. grill grates and a good thermometer, the two best tools to have when grilling. And don't forget to turn them over makes a great griddle for shrimp, vegies anything small ~~ (so they don't fall through the grates) and works well for a skirt steak do I here fajitas any one.
                        Last edited by Papa Bob; August 23, 2014, 09:09 AM.

                        Comment

                        Announcement

                        Collapse

                        Meat-Up in Memphis 2021

                        Join us in Memphis for our Meat-Up! Space is limited to 400, secure your spot by booking early!
                        Click here for details. (https://amazingribs.com/memphis)
                        See more
                        See less
                        Working...
                        X
                        Meat-Up in Memphis

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                        This beautifully embroidered shirt is the same one Meathead wears in public and on TV. It's wash and wear and doesn't need ironing (really!), but it is a soft cottonlike feel. Choice of four colors and both men's and women's.

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                        Support ARC

                        Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, and it has zero impact on the price you pay, but has a major impact on our ability to improve this site! And remember, we only recommend products we love. If you like AmazingRibs.com, please save this link and use it every time you go to Amazon.

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                        Spotlight

                        These are not ads or paid placements. These Are Some Of Our Favorite Tools And Toys.

                        These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

                        Use our links when you buy things

                        Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, it has zero impact on the price you pay, but has a major impact on our ability to improve this site! If you like AmazingRibs.com, please save this link and use it every time you go to Amazon

                        https://tinyurl.com/amazingribs

                         


                        If you have a Weber Kettle, you need the Slow 'N' Sear

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                        The Slow 'N' Sear turns your grill into a first class smoker and also creates an extremely hot sear zone you can use to create steakhouse steaks.

                        Click here for our article on this breakthrough tool


                        The Good-One Is A Superb Grill And A Superb Smoker All In One

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                        The Good-One Open Range is dramatically different from a traditional offset smoker. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

                        Click here to read our complete review


                        Griddle And Deep Fryer In One

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                        The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it. Why stink up the house deep frying and spatter all over? Do your fried chicken and calamari outside. Blackstone's Rangetop Combo With Deep Fryer does it all!

                        Click here to read our detailed review and to order


                        The Pit Barrel Cooker May Be Too Easy

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                        The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.

                        Click here to read our detailed review and the raves from people who own them


                        The Undisputed Champion!

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                        The Thermoworks Thermapen MK4 is considered by the pros, and our team, to be the single best instant read thermometer. The MK4 includes features that are common on high-end instruments: automatic backlight and rotating display. Don't accept cheap substitutes.

                        Click here to read our comprehensive Platinum Medal review


                        Grilla Pellet Smoker proves good things come in small packages

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                        We always liked Grilla. The small 31.5" x 29.5" footprint makes it ideal for use where BBQ space is limited, as on a condo patio.

                        Click here for our review on this unique smoker


                        Delta by Nuke,
                        Stylish and Affordable
                        Gaucho Grill

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                        Delta by Nuke burns wood or charcoal and comes with an adjustable height grill grate. This Argentinian grill will get your flame on!

                        Click here to read our complete review


                        Genesis II E-335 
                        A Versatile Gasser That Does It All!

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                        Weber’s Genesis line has long been one of the most popular choices for gas grillers. The new Genesis II E-335 offers solid performance, a sear burner for sizzling heat and an excellent warranty.

                        Click here to read our complete review


                        GrillGrates Take Gas Grills To The Infrared Zone

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                        GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily rmoved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke.

                        Click here for more about what makes these grates so special


                        Is This Superb Charcoal Grill A Kamado Killer?

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                        The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado.

                        Click here to read our detailed review of the PK 360

                        Click here to order directly and get an exclusive AmazingRibs.com deal


                        Our Favorite Backyard Smoker

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                        The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.

                        Click here for our review of this superb smoker


                        Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

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                        This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp's dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin'.

                        Click here to read our detailed review


                        Digital Thermometers Are Your Most Valuable Tool And Here's A Great Buy!

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                        A good digital thermometer keeps you from serving dry overcooked food or dangerously undercooked food. They are much faster and much more accurate than dial thermometers. YOU NEED ONE!

                        Click here to read our complete review


                        Track Up To Six Temperatures At Once

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                        FireBoard Drive 2 is an updated version of a well-received product that sets the standard for performance and functionality in the wireless food thermometer/thermostatic controller class.

                        Click here for our review of this unique device


                        The Cool Kettle With The Hinged Hood We Always Wanted

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                        Napoleon's NK22CK-C Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It's hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the NK22CK-C a viable alternative.

                        Click here for more about what makes this grill special


                        Finally, A Great Portable Pellet Smoker

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                        Green Mountain's portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

                        Click here to read our detailed review and to order