Hi and welcome from north Texas. You’ll have fun here, no shortage of tinkerers.
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Hello from Seattle!
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Club Member
- Jan 2020
- 1256
- Plano, Texas
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Cookshack Smokette 008 (2005)
Weber 18.5” Kettle (moved to Nebraska with Grandson)
Weber 22.5” Performer (drop-down shelf)
SNS Elevated Grate
Pit Barrel Junior (PBJ)
Grilla OG pellet grill
Freedom Grill (for tailgating, (but do not tailgate much anymore)
Grill Grates
Sizzle-Q Stainless Griddle
Weber Rapidfire Chimney Starter
Thermapen (Red, of course)
Smoke Alarm (Likewise)
B & B Briquettes
Weber Briquettes (longer cooks)
Woodford Reserve Double Oaked
Coors Banquet (why bother with light beer?)
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Club Member
- Aug 2014
- 245
- Des Moines WA
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Grilla Silverbac Original -2020 (added WiFi controller 2021)
aobosi Sous Vide device - 2019
Weber Original Kettle Premium 22" Copper - 2015
Pit Barrel Cooker - 2014 - retired Sept 2020
Brinkmann 4 burner gas grille (very old, stout, and still working well!)
Slow 'n' Sear for 22" kettle
Cast Iron Drip 'n Griddle for kettle 2021
Grill Grates for the gasser
CDN DSP-1 dual sensor probe therm
Maverick ET-732 therm
Thermapop digital therm (x2, red and white)
Thermapen - orange. lime green
Little Chief electric cold smoker (lots of salmon thru this!)
Welcome from Des Moines WA (not the other one). The PBC is great, got my start on one of the earliest ones, it's gone away as the bottom edge of the barrel rusted through. It sure is a rib machine!
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