Hello from Seattle!

[DavidNorcross]

Welcome from Virginia!

[Stuey1515]

Welcome from Oz, you will like it here

[mcook2201]

Greetings and welcome from North Carolina

[swartzster]

Welcome from Marysville. Try to stay cool this weekend

[BruceB]

Welcome from Des Moines WA (not the other one). The PBC is great, got my start on one of the earliest ones, it's gone away as the bottom edge of the barrel rusted through. It sure is a rib machine!

[Mr. Bones]

Howdy from Kansas Territory, Welcome to Th Pit!

Lookin forward to learnin along with, an from ya!

[Redwng]

You have come to the right place, welcome from St. Cloud, FL.

[Dr. Pepper]

Another Seattleite here. Welcome. There are quite a few of us in the PNW. I made a list of WA members, just in case we wanted to give Meathead a reason to do a BBQ tour of Ballard

[Soonerpop]

Hi and welcome from north Texas. You’ll have fun here, no shortage of tinkerers.

[FireMan]

It is mostly about technique my friend. Tinker away & ask away & then tell us away. Welcome, eat good and have fun!

[willxfmr]

Welcome from Wisconsin. Glad you could join us!

[RonB]

Welcome to The Pit.

[Mt Smoker]

Welcome from Northwest Montana.

[Skip]

Welcome from Minnesota.

[LA Pork Butt]

Welcome to the Pit from Dallas, Texas!