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Meat-Up in Memphis

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BBQ Stars

SPOTLIGHT

Some Of Our Favorite
Tools And Toys

These are not ads. These are products we love and highly recommend. Click here to read more about our medals and what they mean.

 


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Surely you know somebody who loves outdoor cooking who deserves a gift for the holidays, birthday, anniversary, or just for being wonderful. There he is, right in the mirror! Here are our selections of best ideas, all Platinum or Gold Medalists, listed by price.

Click here to see our list of Gold Medal Gifts


Digital Thermometers Are Your Most Valuable Tool And Here's A Great Buy!

maverick PT55 thermometer

A good digital thermometer keeps you from serving dry overcooked food or dangerously undercooked food. They are much faster and much more accurate than dial thermometers. YOU NEED ONE!

Click here for more info on the Maverick PT-55 Waterproof Instant-Read Thermometer Review shown above. It may be the best value in a thermometer out there


If you have a Weber Kettle, you need the Slow 'N' Sear

slow n sear

The Slow 'N' Sear turns your grill into a first class smoker and also creates an extremely hot sear zone you can use to create steakhouse steaks.

Click here for our article on this breakthrough tool


Bring The Heat With Broil King Signet's Dual Tube Burners

the good one grill

The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood. Broil King's proprietary, dual-tube burners get hot fast and are able to achieve high, searing temps that rival most comparatively priced gas grills. The quality cast aluminum housing carries a Limited Lifetime Warranty.

Click here to read our complete review


The Good-One Is A Superb Grill And A Superb Smoker All In One

the good one grill

The Good-One Open Range is a charcoal grill with an offset smoke chamber attached. It is dramatically different from a traditional offset smoker. The grill sits low in front and doubles as a firebox for the smoke chamber which is spliced on above and behind so it can work like a horizontal offset smoker only better. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

Click here to read our complete review


Pit Barrel Cooker Smoker

Griddle And Deep Fryer All In One

The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it. Why stink up the house deep frying and spatter all over? Do your fried chicken and calamari outside. Blackstone's Rangetop Combo With Deep Fryer does it all. Plus it has a built in cutting board, garbage bag holder, and paper towel holder. An additional work table on the left side provides plenty of counter space.

Click here to read our detailed review and to order


Pit Barrel Cooker Smoker

The Pit Barrel Cooker May Be Too Easy

The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers in the hardware stores because temperature control is so much easier. Best of all, it is only 9 delivered to your door!

Click here to read our detailed review and the raves from people who own them


The Swiss Army Knife Of Thermometers

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The smart folks at ThermoWorks have finally done it: The Swiss Army Knife of thermometers, two in one. Start with the industry standard food thermometer, the Thermapen MK4, (Platinum Medal winner) truly instant (2 to 3 seconds) precise (+ or – 0.7°F). Then they built in an infrared thermometer ideal for measuring the temps of pizza stones, griddles, and frying pans (also great for finding leaks around doors and windows in your house).

Click here to read our test results and comprehensive review and why it won our Platinum Medal.


Compact Powerful Sear Machine For Your Next Tailgater

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Char-Broil's Grill2Go x200 is a super-portable, fun little sizzler made of heavy, rust-proof cast aluminum. The lid snaps shut. Grab the handle and you're off to the party! Char-Broil's TRU-Infrared design produces searing heat while reducing fuel consumption. A 16 ounce LP gas canister is enough to keep you flipping burgers for hours.

Click here to read our detailed review and to order


The Cool Kettle With The Hinged Hood We Always Wanted

NK-22-Ck Grill

Their NK22CK-C Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It's hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the NK22CK-C a viable alternative.

Click here for more about what makes this grill special


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G&F Suede Welder's Gloves

Heat Resistant Gloves With Extra Long Sleeves Hold The Hot Stuff

If you're using oven mitts at the grill, it's time to trade up. Say hello to these suede welder's gloves. They're heat resistant enough to handle hot grill grates, and flexible enough to handle tongs. The extra long sleeves even let you reach deep into the firebox to move hot logs without getting burned. Our Fave.

Click here to read our detailed review

Click here to order from Amazon


GrillGrates Take Gas Grills To The Infrared Zone

grill grates

GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, keep small foods from committing suicide, kill hotspots, are easier to clean, flip over to make a fine griddle, and can be easily removed and moved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke to whatever is above. Every gas grill needs them.

Click here for more about what makes these grates so special


kareubequ bbq smoker

Our Favorite Backyard Smoker

The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.

Click here for our review of this superb smoker


Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

masterbuilt gas smoker

The First Propane Smoker With A Thermostat Makes This Baby Foolproof

Set ThermoTemp's dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin'.

Click here to read our detailed review


Professional Steakhouse Knife Set

masterbuilt gas smoker

Our founder, Meathead, wanted the same steak knives used by steakhouses such as Peter Luger, Smith & Wollensky, Morton's, Kobe Club, Palm, and many others. So he located the manufacturer and had them stamp our name on some. They boast pointed, temper-ground, serrated, high-carbon stainless-steel, half-tang blades with excellent cutting edge ability. The beefy hardwood handle provides a comfortable grip secured by three hefty rivets. He has machine washed his more than 100 times. They have never rusted and they stay shiny without polishing. Please note that we do not make, sell, or distribute these knives, they just engrave them with our name.

Click here to read our detailed review and to order


PK 360 grill

Is This Superb Charcoal Grill A Kamado Killer?

The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. It is much easier to set up for 2-zone cooking than any round kamado. Beautifully designed and completely portable. Meathead says it is his preferrred grill.

Click here to read our detailed review of the PK 360

Click here to order it direct from PK and get a special deal for AmazingRibs.com readers only


Fireboard: The Ultimate Top Of The Line BBQ Thermometer

fireboard bbq thermometer

With the ability to monitor up to six temperatures simultaneously with either Bluetooth or Wifi on your mobile phone, tablet, or computer, Fireboard is the best digital thermometer we’ve tested.

Click here to read our detailed review


Finally, A Great Portable Pellet Smoker

Green Mountain Davey Crockett Grill

Green Mountain's portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

Click here to read our detailed review and to order

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Meat-Up in Memphis 2020

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Suggestion for offset smoker trailer 'pimping'

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  • Top | #1

    Suggestion for offset smoker trailer 'pimping'

    I have a relatively large offset smoker. I have mounted it on a trailer. The strict regulations in Sweden require me to have all the lights (blinkers, brake lights, license plate et.c.) on the trailer. If I want to drive any trailer faster than 30 km/h (18.5 m/h) it must also have brakes and suspension. So, I bought an existing trailer off of Craig's list.

    But ever since I got it I have wanted to chop it up and rebuild it like a real smoker trailer. Think of the trailer mounted Jambo pits, for example. Or any custom built offset smoker on a custom built trailer. I want my trailer to look like that, instead of the very grey, unsexy version I have now.

    So, esteemed members of the pit, what do YOU think I should do? I'm plannin to keep it simple, but here's the rough outline:

    1. Get the grinder out and trim off the surrounding 'walls', plus fenders.
    2. Strip that rotten old wooden board that serves as a floor
    3. Weld the smoker permanently to the trailer.
    4. Put some kind of floor in place. That could be expanded metal, or treadplate (I think it is called, you know the sheet metal with diamoned shaped pattern). Or similar.
    5. Add/fabricate two simple boxes for storing fire wood.

    Here are two shots of my smoker/trailer combo:

    Click image for larger version

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    Here's a closeup of the ugly trailer

    Click image for larger version

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    Again, I'm not looking for a monster project, but it would be nice if it looked 'dang dang good', as I believe the good Mr. Bones would put it :-)

    What are your suggestions? If you have any inspirational photos, please add them to this thread.

  • Top | #2
    Primping ... I can probably help ya with that.

    Pimping ... nope, not gonna go there.

    Comment


    • Top | #3
      I had to look that up - primping. Now I’ve learnt something new! Call it what you want, the aim is to get a more bbq looking trailer. Nothing else, no funny business. I’m thinking about painting it black, it seems to be standard, and I like it. Need to look up how to apply paint to galvanized steel, some prep is probably needed, but I’m sure it’ll work.

      Comment


      • HawkerXP
        HawkerXP commented
        Editing a comment
        "Primping" is hanging lacy curtains, using colors that are not red, blue, green, yellow or black. Putting doilies on your coffee table and such.

    • Top | #4
      I can't help, but I wanted to remark that I find it interesting that in Sweden a trailer needs its own brakes if it goes above 18mph. Regardless of size or cargo capacity, it needs brakes?

      Comment


      • Henrik
        Henrik commented
        Editing a comment
        Well, if you have the tiniest trailer you’ll be ok. But for all practical cases it will need brakes. A lot of boat trailers don’t have brakes, but then you’re not allowed to drive faster than 18 mph either.

    • Top | #5
      Here’s what I’m thinking, but positioning the wood boxes on the side instead.

      Click image for larger version

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      Comment


      • DoubleUpOrQuit
        DoubleUpOrQuit commented
        Editing a comment
        Depending on how much wood you're stowing while you're towing the trailer you may run into weight distribution issues with the boxes on the side of the trailer. You will have less chance to sway with the weight distributed in the center of the trailer.

      • Henrik
        Henrik commented
        Editing a comment
        Good point.

    • Top | #6
      Here's some of my junk I manage to pawn off. Get some ideas from them. Make your own chassis (super easy to do). I also make the rear bumper removable so it doesnt get burnt. Also add sheetmetal between the chassis and pit. I have sold the big trailer, so it will be leaving Monday, sniff sniff. ( Biggest pit in Latin America).
      Attached Files
      Last edited by Ahumadora; July 25th, 2019, 12:33 PM.

      Comment


      • Henrik
        Henrik commented
        Editing a comment
        Due to legislative reasons I can’t be bothered building my own frame, but it sure would be easy! Thanks for the photos, that smoker is massive!

      • Ahumadora
        Ahumadora commented
        Editing a comment
        Henrik. I guess living in quasi 3rd world countries like Argentina has some benefits.

      • treesmacker
        treesmacker commented
        Editing a comment
        Wow Ahumadora, you are good. Wish I was young again - I'd become pitmaster just so I could haul around one of those and impress and delight the crowd. Henrik, go for it - you'll have something wonderful when it is done, and the satisfaction of making it yourself!

    • Top | #7
      Holy Crap is that thing ugly. My opinion of you has taken a devastating fall. If I were to do that here in the states someone would say “Clampets” as in Jed & Jethro. At this point in time if you do anything that will be an improvement. Holy Crap!
      Now with that said, I know you got it in ya!

      I have to add, and you had to give us a close up?
      Last edited by FireMan; July 25th, 2019, 02:15 PM.

      Comment


      • HouseHomey
        HouseHomey commented
        Editing a comment
        Dang!

      • Texas Larry
        Texas Larry commented
        Editing a comment
        Guess it’s called “Rude Boy” for a reason!

    • Top | #8
      Yea agree Henrik, ditch the sides, checker plate floor, wood box in front. Rude Boy looks like a beached whale on that little trailer, that thing stout enough?

      Comment


      • Henrik
        Henrik commented
        Editing a comment
        It has worked so far, but may need reinforcement. Now that you mention it it really looks like a beached whale :-)

    • Top | #9
      Some interesting things to consider in the latest BBQCentralShow podcast from this week. The ever colorful and Cedar Pointe singlite, Greg Rempe, had Steve Ray on the show to talk about trailer maintenance and things of that nature. It'd be worth listening to if only to get you thinking in the right direction about loading weights in the right areas and what not.

      Comment


      • Top | #10
        Pimping (or primping) suggestions aside, I'm sure you know that you are really going to need to watch your C.G. Your trailer seems to have a rather narrow stance and Rude Boy appears to sit much higher than all of the other photos of trailers in this thread. You'll also need to make sure that the trailer's tongue weight is appropriate for it's total gross weight.

        That said, I'm sure we'll be seeing another Svenskt mästerverk soon ...

        Comment


        • Ahumadora
          Ahumadora commented
          Editing a comment
          Easy to figure out. Tack weld the spring hangers on where abouts you think the CG is. Then when it is built adjust foward or back until you have about 10% of trailer weight on the tongue. For a 100" chassis move it 1 " and is 1% of weight..

        • Donw
          Donw commented
          Editing a comment
          I agree. First thought seeing the photo was that the tank needs to be lower to lower the center of gravity. I also wish the trailer was wider.

      • Top | #11
        Start with a case of black high temp Krinkle paint

        Comment


        • Top | #12
          I have no idea what anyone has said in their replies except FireMan but I am confident this is in your wheelhouse Henrik.

          i can’t wait for the final product.

          Comment


          • Top | #13
            If you wanna be really cool....
            Grab a Volvo or Scania conventional tractor, sleeper unit would be cool for camping/storage, might as well get the tandem drives.
            Most tractors come with more options and aluminum that a lot of cars these days.
            Pull off the fifth wheel and mount your smoker, bolt a coupla utility boxes to the frame rails, Bobs yer uncle....

            Comment


            • FireMan
              FireMan commented
              Editing a comment
              Yeah, Swedish Clampets.

            • smokin fool
              smokin fool commented
              Editing a comment
              Yeah, could tie a rocker on top....

            • smokin fool
              smokin fool commented
              Editing a comment
              I came to a realization this morning that you'd have to be 12-15 feet tall to load this thing....
              Another vain attempt at humour shot down in flames....

          • Top | #14
            Ok, getting serious about this, if you look at your example and Ahumadora's most excellent work, I'd scrap the original deck altogether as the frame is the money piece of your rig.
            Cut the smoker off the old stand and fab something up where the smoker is welded right to the frame lowering the unit for easier access. Also does away with the tip hazard of a high load.
            You could also play with moving the smoker forward and backward depending on how things fit, the trailers center of gravity and how big a wood box and/or storage you want.
            Get that far then decide how to deck it out with work shelves and such.
            New tires on chrome rims, NOW, Bob's yer uncle....

            P.S. sorry about my stupidity above....

            Comment


            • Top | #15
              Good feedback from you all. I’m gonna talk to the dept of transportation first. Hopefully next week. If I can get them onboard from day I this is gonna go a lot smoother. Then I’ll strip the existing trailer, and see if I can drop the smoker a bit. The horizontal balance is fine. I’ve been hauling it around for 2 years now. And I haven’t noticed any issue with a high center of gravity either. But, I’ll see if I can’t lower it, if for no other reason than esthetics.

              Right now (today) I’m fabricating a hinge so I can fold the smoke stack easily when driving. That alone is gonna be an improvement.

              Comment

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