Instagram AmazingRibs Facebook AmazingRibs X - Meathead Pinterest AmazingRibs Youtube AmazingRibs

Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

new to griddle grilling

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    new to griddle grilling

    Looking to start griddle grilling on my Weber Genesis LP.
    Have looked at all the following online:
    Little Griddle
    Griddlemaster
    Steelmade
    Baking Steel
    and last but not least, Lodge griddle plate.

    Any recommendations from anyone who’s used any of them would be appreciated.

    thanks, Hammo

    #2
    I have a griddle master and I like it. I cut some slits in it for grease to drain (between burners of the grill).

    Comment


      #3
      You’d probably be happy with any of the choices you mentioned. That said, I’ve been very pleased with the Baking Steel griddle on my EP-330:

      Click image for larger version

Name:	05D90C2F-4202-467C-B2FF-036D3128448C.jpeg
Views:	384
Size:	165.4 KB
ID:	823860

      Comment


      • Mr. Bones
        Mr. Bones commented
        Editing a comment
        Always have admired yer griddle, Mike! They look to be a superb quality hunka CI, with great design features, in my eyes...
        I've looked at their lineup many times, actually kinda amazed I haven't caved an bought one, or several already!
        Be safe an well, Brother!

      #4
      Hammo Sorry, I ain't no kinda help, all I gots is some cast iron griddles in various sizes/shapes/configurations, an a Blackstone 36"
      Now, cookin on a griddle, I might could tell ya a thang er two, bout.

      LMK, when ya git there, Brother...

      BTW, was 'away on assignment', so:
      Howdy from Kansas Territory, Welcome to Th Pit!
      Lookin forward to learnin along with, an from ya!
      Last edited by Mr. Bones; March 31, 2020, 10:15 PM. Reason: Ficksed my tipoes

      Comment


      • Hammo
        Hammo commented
        Editing a comment
        Thanks Mr. Bones, My kids have really been wanting to do eggs & pancakes on the grill.
        I’m leaning toward the Lodge griddle plate for now mostly because of the price.

        Hammo

      • Mr. Bones
        Mr. Bones commented
        Editing a comment
        De nada, amigo! Hammo
        Th Lodges are great, I have

        An several these, from very old, to more recent...

        Spent a whole lotta years workin a flattop, professionally, glad to offer any assistance...
        Be safe, an well, Brother!
        Enjoy yer new griddle, whatever ya decide to go with!

      • Hammo
        Hammo commented
        Editing a comment
        After researching some of your posts, I ended up with a 36” Blackstone on Father’s Day weekend. The whole family loves it and we use it bout 3 times a week. It’s definitely been a hit. 👍

    Announcement

    Collapse
    No announcement yet.
    Working...
    X
    false
    0
    Guest
    Guest
    500
    ["membership","help","nojs","maintenance","shop","reset-password","authaau-alpha","ebooklogin-start","alpha","start"]
    false
    false
    Yes
    ["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2025-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2026-issues","\/forum\/bbq-stars","\/forum\/bbq-stars\/tuffy-stone","\/forum\/bbq-stars\/meathead","\/forum\/bbq-stars\/harry-soo","\/forum\/bbq-stars\/matt-pittman","\/forum\/bbq-stars\/kent-rollins","\/forum\/bbq-stars\/dean-fearing","\/forum\/bbq-stars\/tim-grandinetti","\/forum\/bbq-stars\/kent-phillips-brett-gallaway","\/forum\/bbq-stars\/david-bouska","\/forum\/bbq-stars\/ariane-daguin","\/forum\/bbq-stars\/jack-arnold","\/forum\/free-deep-dive-guide-ebook-downloads"]
    /forum/free-deep-dive-guide-ebook-downloads