Have been using a Weber Spirit E310 for the last several years. A few months ago I bought some 3rd party "stainless steel" flavorizer bars. Washed them, put them on the grill, everything I tried to cook took on a black/gray ashy tinge. No one wanted to eat anything like that.
Put on some GrillGrates, apparently that blocked the soot. Cleaned the grates and the cook box today, put on some corn and steak - same gray sooty look.
Bad news, my wife won't let me grill anything until I get a new grill. I know, right...? I'm thinking something along the lines of a Weber 3 burner, because I'm Weber biased. I'm open to any suggestions in the same price range, doesn't have to be Weber.
Should have mentioned I use propane.
Put on some GrillGrates, apparently that blocked the soot. Cleaned the grates and the cook box today, put on some corn and steak - same gray sooty look.
Bad news, my wife won't let me grill anything until I get a new grill. I know, right...? I'm thinking something along the lines of a Weber 3 burner, because I'm Weber biased. I'm open to any suggestions in the same price range, doesn't have to be Weber.
Should have mentioned I use propane.
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