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Turkey Meatloaf/Burger/Sausage
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Dont like Turkey burgers but I gave it a try and gotta say Bravo Meathead.
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You lost me at turkey burger.... But I took a look at the recipie..... I'm sold, will give it a try and post back here!
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I made this, I liked it. I did not dice the onions small enough and that affected my outcome, also I would maybe sautee them prior to adding to the mix next time. For me the cooking time was way off, I had to cook longer but the taste was awesome. I will try again.Last edited by SMOG MAN; January 8, 2019, 06:50 PM.
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I mentioned this recipe to my wife who, for some reason, doesn't like to eat beef or pork two or three times a day - go figure.We will be trying it in the next month or so as she plans menus that far in advance. RE: substituting turkey for beef in some recipes; in college I loved the chili made in the mess hall. I was a senior before I found out it the meat in it was 80% turkey by weight with the other 20% being some combo of beef and pork. It didn't stop me from loving it.
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What blend of lean/fat on the turkey? I’m partial to ground turkey breast bc I have bits of what feels like bone in the standard ground turkey.
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I was a chef in a sampling kitchen in Houston until I retired. I frequently substituted turkey in beef recipes and seldom did anyone notice. I would let customers know about the substitution and showed them the garbage can if they did not like the food. It was seldom used. In a top knotch recipe like this, it would be terrific, especially if it came with a shot of port.
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