Plus, I wanted to add a month later, to get my face in front of people one more time & to reinforce, well O don’t know what I am reinforcing, but I eat meat, lots of it with lots of salt & lots of butter, yessir!
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For Diabetics And Those Wary Of Sugar
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I've modified rub recipes to accommodate dietary concerns for my wife, using coconut palm sugar in place of brown sugar (coconut palm sugar has a lower glycemic index rating) and it worked out fine for her and diabetic son-in-law, allowing them to share in some delicious ribs & pulled pork.. Date sugar doesn't melt well, so after trying it once, I steer clear of that one.
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