The ISVA (International Sous Vide Association) is conducting a contest for creative recipes that combine traditional barbecue with sous vide cooking. I went ahead and entered my recipe for Texas Style Medium Rare Sous Vide Que Brisket and was chosen as a finalist !!
Below is the website where voting is open to all. Soooo.....buddies.....guys and gals.....how about helping a poor brother out? Click on the website below, vote for yours truly and help Amazing Ribs expand our reach to other parts of the cooking community. I believe Meathead is one of the overall judges so join him and hopefully vote for one of your own....me !!!
Thanks for the consideration and wish me luck. Got some tough competition !!!
Below is the website where voting is open to all. Soooo.....buddies.....guys and gals.....how about helping a poor brother out? Click on the website below, vote for yours truly and help Amazing Ribs expand our reach to other parts of the cooking community. I believe Meathead is one of the overall judges so join him and hopefully vote for one of your own....me !!!
Thanks for the consideration and wish me luck. Got some tough competition !!!
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