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July 2026 - "Great Giveaway" Four Sweepstakes Winners!

ANOTHER FUN ONE!

As one of your many member benefits each month, paying members are automatically entered to win our monthly Great Giveaway sweepstakes. The prizes
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Sneak Peek: NEW RECIPE - Hot & Fast 6-Hour Brisket!


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Hot & Fast 6-Hour Brisket, by Chef & Scientist Chris Young

LINK: https://amazingribs.com/hot-and-fast-brisket/

Many...
 

Show Us What You're Cooking! (SUWYC) - Volume 42, SUMMER 2026

We've Made It To Summer! (in the northern hemisphere, anyway)...

Welcome to the new SUWYC topic, Volume 42 - SUMMER 2026!


Here's a link to the now-closed...
 

It's Official, RIP To MAK Grills

MAK Grills is no more. They have ceased operations, support, and all customer service.

Now may be a good time to check third party parts suppliers for frequently
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Channels Topics Posts Last Post
Competitive Cooking
Discuss cooking competition-style or practicing for a comp, or just sharing your pics and experiences.
Topics: 138 Posts: 2,503
138 2,503
Judging
Discuss what judges look for, scoring, judging classes, sharing your experiences if you're a BBQ judge, etc.
Topics: 32 Posts: 393
32 393
Organizing Competitions and Events
Discuss how to organize an event in your area or share your experiences if you're organized events before.
Topics: 14 Posts: 134
14 134
Misc. BBQ & Food Festivals And Events (Not Competitions)
All other BBQ event talk that doesn't fit into the Cooking, Competing, Judging, or Organizing channels (please use those channels if your topic fits there).
Topics: 232 Posts: 3,489
232 3,489

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