Bell BBQ Single Master Series

DTro

Club Member

Joined: Sep 2021

Posts: 1103

Location: MD
#16

June 17, 2024, 05:32 AM

Awesome sauce! Congratulations!
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Bad Hat BBQ

Club Member

Joined: Dec 2021

Posts: 1146

Location: Manassas VA.
#17

June 17, 2024, 07:23 AM

That is great...CONGRATULATIONS
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Alan Brice

Club Member

Joined: Dec 2018

Posts: 2763

Location: Cincinnati Ohio

Gear includes: Char-Griller's Grand Champ off set stick burner/smoker, SnS Kamado Deluxe, Weber 22, PBC, Victory gasser, Victory 36 griddle, Smoke Hollow electric smoker. ThermoWorks Thermapen Mk4, Smoke, Signals, and RFX4, Meater+, SNS-500, roti fits 22 n gasser, Emeril countertop TO, InkBird Sous Vide, Potane Vac/Sealer. Fire&Ice griddle/cooler ensemble.
3-pkg of Collapsible Prep Tubs
Junior, Original, Xtra Lg. SS D. Norcross
Complete set (Tx PJ!) Wusthof Knives n block.
Dalstrong:
Phantom Series Paring knife
Shogun SeriesX 6" Chef knife
Gladiator Series 12"Cleaver knife
Just got into charcoal Dec ‘21 (PBC)
fav is brisky. Love Turkey on PBC. also Turkey in the glass,(any nice bourbon)
Bud has always been my barley pop.
Been smoking a handful of years, just got serious in the last two or three years. Thanks to AR n @glemn picked up an SnS Kamado for appx 1/3 price of new. I dont think he used it twice. Love AR! keep calm n smoke on! Miss you Bonesy.
#18

June 17, 2024, 07:50 AM

Way to compete n Win! Here is to Good luck at the Nats!
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KimO

Club Member

Joined: Sep 2020

Posts: 434

Location: Missouri

Large BGE
Eggspander/Platesetter
FireBoard 2 w/Pit Viper Fan
CGS PS Woo
Rib Rack
Weber Genesis 3-burner
#19

June 17, 2024, 07:51 AM

Wonderful! Congratulations! And good luck in September!
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SandPiper

Club Member

Joined: Jun 2023

Posts: 84

Location: RI
#20

June 17, 2024, 08:11 AM

Well done and good luck in the Nationals.
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Murdy

Club Member

Joined: May 2018

Posts: 1967

Location: Northern Illinois / Southern Wisconsin

Weber Kettle 22; Broil King Signet; OKJ Bronco
#21

June 17, 2024, 08:33 AM

Congrats & Good Luck!
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1bottlerocket

Former Member

Joined: May 2017

Posts: 69

Location: Basel, Switzerland
#22

September 30, 2024, 02:13 PM

I had the competition this past weekend. I didn't fare so well this year and never made it out of the semi-final round. I put my steak on too late and it was undercooked. My plating was off too. Live and learn. Thanks for all the well wishes and wish me better luck next year.
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1 comment

#22.1

Jerod Broussard commented

September 30, 2024, 02:27 PM

Editing a comment

So many people talkin' bout location and not talkin' bout timing. Congrats on the opportunity.

1 like
jecucolo

Former Member

Joined: Nov 2015

Posts: 1676

Location: Richardson, Texas
#23

September 30, 2024, 02:31 PM

There is always next year!
Good luck next year!
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