My 7 year old plate setter just busted in half. Looking for a replacement that ideally isn't $140. Any options? I do have a pizza stone I could use as a substitute but no way to suspend it over the fire while still using the grate for the food.
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Substitute for plate setter?
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Charter Member
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John "JR"
Minnesota/ United States of America
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There are a number of cheap options here.
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Club Member
- Jul 2014
- 175
- Central Pennsylvania
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Central Pennsylvania
XL Big Green Egg
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Ceramic Grill Store Woo & Stone
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+1 for the Ceramic Grill Store. I use a woo and a round stone for indirect cooks. You can use the woo to cook raised direct or you can put a smaller grid in the lower ring to get the food close to the coals. Very flexible setup.
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Originally posted by BGWolf View Post+1 for the Ceramic Grill Store. I use a woo and a round stone for indirect cooks. You can use the woo to cook raised direct or you can put a smaller grid in the lower ring to get the food close to the coals. Very flexible setup.
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Club Member
- May 2021
- 271
- Springfield Virginia (DC area)
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Favorites: Pastrami; Pork Ribs
Cookers: Medium Big Green Egg; Older Weber Genesis 3
Current Favorite Lump Charcoal: Rockwood
Favorite Commercial Rub: Dizzy Pig IPA hops infused (Dizzy Pig Raging River a close second)
Most requested side dish: Stir fried green beans with soy sauce and garlic
Favorite non-cooking activity - listening to music
Region: Currently Norther Virginia/DC area. I grew up in Southern NY and have spent a lot of Time in Northeast Ohio
Good advice above. In my medium I use a spider and a pizza stone. That gives me enough room I can get two layers.
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Club Member
- May 2021
- 271
- Springfield Virginia (DC area)
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Favorites: Pastrami; Pork Ribs
Cookers: Medium Big Green Egg; Older Weber Genesis 3
Current Favorite Lump Charcoal: Rockwood
Favorite Commercial Rub: Dizzy Pig IPA hops infused (Dizzy Pig Raging River a close second)
Most requested side dish: Stir fried green beans with soy sauce and garlic
Favorite non-cooking activity - listening to music
Region: Currently Norther Virginia/DC area. I grew up in Southern NY and have spent a lot of Time in Northeast Ohio
Originally posted by BGWolf View Post+1 for the Ceramic Grill Store. I use a woo and a round stone for indirect cooks. You can use the woo to cook raised direct or you can put a smaller grid in the lower ring to get the food close to the coals. Very flexible setup.
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