While cleaning out the bottom dome of my egg, I noticed an irregular shaped 6 in crack that went through to the other side. The folks at the warranty division just asked for pictures of it. I picked up the new dome last week for no charge. It was still under warranty. I bought this Egg in June of 1997. That's what I call an example of the Green Egg folks lifetime warranty. My only dilemma now is should I cook the turkey on the Egg or my new MAK Grill.
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Founding Member
- Jul 2014
- 9697
- Smiths Grove, Ky
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Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
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Club Member
- Mar 2017
- 2986
- Northern Illinois
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Weber Kettle -- 22.5" (In-Service Date June 2015)
Slow-n-Sear/Drip-n-Griddle/Grill Grates (In-Service Date March 2016)
Pit Boss 820 (Retired)
GMG Jim Bowie WiFi (In-Service Date April 2017)
Maverick ET-733
Fireboard
Home-brewer
Great result! Nice to know that BGE stands by their product!
Use the Mak for the turkey. Use the BGE for all the sides.
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Club Member
- Jan 2017
- 210
- NW, PA
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Setup
- Primo Oval XL
- Charbroil 990 w/ Custom Firebox
- Fireboard w/ Fireboard Drive
- Pit Viper Fan
- iGrill 2
- Thermapen Mk. 4
- FOGO Premium Lump Charcoal
Beer: Sam Adams Octoberfest
Whiskey: Bulleit ; Weller 12
Cook: Wings or Spare Ribs
Hobby: Saltwater Fly fishing; Warhammer 40k
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