From a fairly new YouTube Channel that is part of a larger family of theory channels that have been online for about ten years now. In this video, the host breaks down the research he did prior to selecting his first grill. It's very nerdy and I think most people here will get a kick out of it.
From their site:
"When the weather gets hot, it's time to bring out the grill and have a BBQ! There is nothing as delicious as a well-grilled burger or hotdog on a hot summer day. Except, what makes a perfect grilled food? Food Theorists, I pose this question: Do you grill with charcoal or propane? Is there a difference in taste or quality grilling depending on which you use? That is what I aim to find out today! I take my food very seriously and I won't stop until we all know the RIGHT way to grill!"
From their site:
"When the weather gets hot, it's time to bring out the grill and have a BBQ! There is nothing as delicious as a well-grilled burger or hotdog on a hot summer day. Except, what makes a perfect grilled food? Food Theorists, I pose this question: Do you grill with charcoal or propane? Is there a difference in taste or quality grilling depending on which you use? That is what I aim to find out today! I take my food very seriously and I won't stop until we all know the RIGHT way to grill!"
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