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My Aussie Lives

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    My Aussie Lives

    It is time to come out of the closet: I have an Aussie grill.
    My son bought it years ago from a local thrift store for $5. It’s ancient. It is a humble grill. It only garnered a bronze on the AR review. But I love it.
    The square shape is great for two zone cooking. On top of that, I can hold 225 for 6 hours without adding any charcoal. Throw on a few pecan chunks and ribs, and the results are great.
    A couple months ago, it broke. The attachment for the folding legs broke (rusted) off the bottom of pan, so the grill would not stand. After years of faithful service, how could I toss it in the trash heap? I know it sounds absurd, but I have an emotional attachment to it (as I do with all my grills/smokers).
    So today, I put a new bottom in it and welded a hook so the leg would catch. I gave her a thorough cleaning and shined her up. Doesn’t she look sexy?

    Click image for larger version

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    I’m cooking ribeyes for Mother’s Day. I may have to use her and let the SNS have a day off.

    #2
    Nice project!

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      #3
      We may have to review your membership.

      If it works, it works!

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        #4
        That looks very similar to a Meco grill my dad used to own. It was awesome.

        Comment


        • JLR
          JLR commented
          Editing a comment
          It is the same grill. Meco makes them.

        #5
        I have one, too. Someone gave it to me. I used it a couple times, but I have no room for it on the deck. But it will probably do 3 dozen burgers at a time. Those things are huge.

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          #6
          Originally posted by ComfortablyNumb
          Looks DeeLucks to me. My grill is an old Folgers can with holes poked in the sides to hold the charcoal and some hardware cloth for a grate.
          It’s true. It’s a rare original Karubecan:

          Click image for larger version

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          • JLR
            JLR commented
            Editing a comment
            Back in the day when coffee cans were metal!

          • texastweeter
            texastweeter commented
            Editing a comment
            I have charcoal chimneys made very similar to that.

          #7
          Respect, man. I have a history of letting my grills go too easily.

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            #8
            I have vague memories of a square charcoal grill similar to this growing up (I think it was more grey or blue though) before those fancy gas grills came out and my dad went gas.

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            • TripleB
              TripleB commented
              Editing a comment
              My dad too!!

            • Huskee
              Huskee commented
              Editing a comment
              Gas grill or just gassy? JLR TripleB

            • JLR
              JLR commented
              Editing a comment
              Huskee Yes

            #9
            I had a tenant who left one of those behind after they moved. I used it on and off for a couple of years before it disintegrated. It was really good for direct grilling....Burgers, Sausages etc...Low and slow....Oh No...

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