Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you are a member you must log in now. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Cleaning the MB560

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Cleaning the MB560

    I couldn't find any topics on how best to clean a grill/smoker. Since I recently bought a MB560, is there a better way to clean it other than the manual's recommended way?

    The manual says:
    • Clean the grill and grates with mild detergent (it doesn't say to use any water so I'm guessing wiping the detergent off with a damp towel).
    • Clean the ash tray and bottom of the hopper after every use (I'm thinking of dumping the cold ashes and cleaning with a Shop Vac).
    Are the grates better cleaned hot or cold?

    After cleaning the grates, what's the opinion of spraying them with canola oil?

    #2
    Here is the basic process I follow:



    I also use this to clean the grates and it works great.

    Overall, I'd highly recommend the Grill Rescue Brush. I think it is the best cleaning device I've ever had. This one is for you Huskee . The brush is dishwasher safe for 100 uses per head, uses steam to clean, no wires, and leaves no residue on your smoker. For background, I've used scrubby wipes (disintegrate after 2-3


    I don’t think the detergent idea is going to be very effective unless you dunk the grates into water and soap and clean them properly as they get dirty very quickly. Similarly, the vacuum is probably unneeded as the bucket essentially catches all of the ash so you can dispose of it once it has cooled.

    Essentially, dump ash bucket, clean grease collector, scrape off manifold, clean greasy areas with paper towels, and spray grates and interior of cook chamber with oil. You want to keep spraying after every cook to prevent any potential rust. The Grill Rescue brush works well for deeper cleans.


    Comment


      #3
      Thanks! That's some easy to follow info, and I'll be getting the Grill Rescue brush very soon.

      Comment

      Announcement

      Collapse
      No announcement yet.
      Working...
      X
      false
      0
      Guest
      500
      ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
      false
      false
      {"count":0,"link":"/forum/announcements/","debug":""}
      Yes

      Spotlight

      These are not paid ads, they are a curated selection of products we love.

      All of the products below have been tested and are highly recommended. Click here to read more about our review process.

      Use Our Links To Help Keep Us Alive

      Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.


      The Good-One Is A Superb Grill And A Superb Smoker All In One


      The Good-One Open Range is dramatically different from a traditional offset smoker, placing the heat source behind and under the smokebox instead of off to the side. Click here to read our complete review.


      The Cool Kettle With The Hinged Hood We Always Wanted


      It’s hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make their 22″ Pro Cart a great alternative! Click here for more about what makes this grill special.


      The Efficiency Of A Kamado Plus The Flexibility Of The Slow ‘N Sear Insert

      kamado grill
      Built around SnS Grill’s patented Slow ‘N Sear charcoal kettle accessory, this 22-inch kamado is a premium ceramic grill that brings true 2-zone cooking to a kamado. Click here for our article on this exciting cooker.


      Is This Superb Charcoal Grill A Kamado Killer?


      The PK-360, with 360 square inches of cooking space, this rust-free, cast aluminum charcoal grill is durable and easy to use. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado. Click here to read our detailed review of the PK 360 and get a special AmazingRibs.com price!