Starting easy, a little apple pie. Cheers!
Announcement
Collapse
No announcement yet.
Moonshine?
Collapse
X
-
Administrator
- May 2014
- 19034
- Clare, Michigan area
-
Follow me on Instagram, huskeesbarbecue
Smokers / Grills- Yoder loaded Wichita offset smoker
- PBC
- Grilla Silverbac pellet grill
- Slow 'N Sear Deluxe Kamado (SnSK)
- Masterbuilt Gravity 560
- Masterbuilt Digital Charcoal Cabinet
- Weber 22" Original Kettle Premium (copper)
- Weber 26" Original Kettle Premium (light blue)
- Weber Jumbo Joe Gold (18.5")
- Weber Smokey Joe Silver (14.5")
- Brinkmann cabinet charcoal smoker (repurposed)
Thermometers- SnS 500 4-probe wireless
- (3) Maverick XR-50 4-probe Wireless Thermometers
- A few straggler Maverick ET-732s
- Maverick ET-735 Bluetooth (in box)
- Smoke X4 by ThermoWorks
- Thermapen MkII, orange & purple
- ThermoPop, yellow, plus a few more in a drawer for gifts
- ThermoWorks ChefAlarm (wife's)
- Morpilot 6-probe wireless
- ThermoWorks Infrared IRK2
- ThermoWorks fridge & freezer therms as well
Accessories- Instant Pot 6qt
- Anova Bluetooth SV
- Kitchen Aide mixer & meat grinder attachment
- Kindling Cracker King (XL)
- a couple BBQ Dragons
- Weber full & half chimneys, Char-Broil Half Time chimney
- Weber grill topper
- Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
- Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills
- Pittsburgh Digital Moisture Meter
Beverages- Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
- Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
- Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
- Most favorite beer: The one in your fridge
- Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
- Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted, Basil Hayden's. Neat please.
- Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)
Occupation:- Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
-
Mr. Bones Ole Smokey is REALLY good! Sweet and very pie-like. Sneaks up on you like it's supposed to. "Midnight Moon" which has a very similar looking label is stronger, alcoholier, not as good, purely IMO of course. I've only had those 2 apple pies though.
-
I tried making a still once but had some issues with the flow. The main thing with shine is be sure whoever is making it knows what they are doing. When yeast breaks down sugars it makes more than just C02 and ethanol. Also make methanol which concentrated will make you go blind. So if you make it make sure the methanol is all stilled first and toss it or make a cleaner out of it. Methanol will come over first because it has a lower boiling point. So never made any myself as my still was not working. It is ILLEGAL in Texas, nobody care if you did not make a big mess or try to sell it. I have had some from a friend of a friend and it was very good....didn't know the proof and did not go blind so win win.
- Likes 1
Comment
-
Hypothetically, if I tasted it it would have come from the Daniel Boon National Forest in Kentucky. And if, hypothetically, I had tasted it, it is likely that I would maintain some in the liquor cabinet at home.
That said the commercial stuff here in NC is really good. Our favorite, however, is the moonshine covered cherries - A quart mason jar filled with cherries and then filled with shine. Add one or two of those to your daiquiri or mojito and you have a really nice treat at the bottom of the glass.
- Likes 1
Comment
-
I looked into doing this when I was into home brewing and this place sells stills and has a quick info. guide on the legalities.
http://www.clawhammersupply.com/blog...oonshine-legal
Basically, it's legal to own distilling equipment in the US but illegal to produce alcohol for consumption unless you have a Federal Distilled Spirits Permit. You can obtain Federal Fuel Alcohol Permit, which allows you to buy and own the equipment to make your own fuel (or distill oils, water, etc.) but it's still illegal to make moonshine even for your own personal use unless you have the FDSP. That said, the website above states that most people who do make their own are accepting the risk that the federal government is never going to come after them for brewing a gallon of shine for personal use (but they could). Apparently the distilled spirits permit isn't something the average home brewer would be able to obtain unless you were straight up looking to launch your own whisky business, which leaves most of us with the fuel alcohol permit. I never bought the equipment or obtained the fuel permit, but there are lots of Youtube videos of guys who have if you are interested.Last edited by Beefchop; June 27, 2016, 03:19 AM.
Comment
-
Charter Member
- Sep 2014
- 550
- Port Washington, WI
-
Traeger Jr Elite, Modern Home Products TJK gasser,Char-Broil 26" Round Charcoal Grill CBRMH-2600/S, Weber Smokey Joe, small portable POS charcoal grill, 13.25" GrillGrates, Thermopen, Maverick ET-732, Etekcity Lasergrip 1080 Non-contact Digital Laser Infrared Thermometer
gorilla gloves, bear paws
i had enjoyed some "home made" apple pie (nothing purchased) in liquid form a while back.
shot #1: holy fires of hell, batman!
shot #2: a warm glow all through the body
shot #3: Smiles, everyone! Smiles!
shot #4: keys officially turned over to the significant other. and who moved that wall?
- Likes 5
Comment
-
CurlingDog, That is Just Short of Bullet Proof and Invisible? From Fargo ND, Dan
-
Danjohnston949 all that and more! only the good tequilla that you can't get in the states could hold a candle to that stuff!
- 1 like
-
Administrator
- May 2014
- 19034
- Clare, Michigan area
-
Follow me on Instagram, huskeesbarbecue
Smokers / Grills- Yoder loaded Wichita offset smoker
- PBC
- Grilla Silverbac pellet grill
- Slow 'N Sear Deluxe Kamado (SnSK)
- Masterbuilt Gravity 560
- Masterbuilt Digital Charcoal Cabinet
- Weber 22" Original Kettle Premium (copper)
- Weber 26" Original Kettle Premium (light blue)
- Weber Jumbo Joe Gold (18.5")
- Weber Smokey Joe Silver (14.5")
- Brinkmann cabinet charcoal smoker (repurposed)
Thermometers- SnS 500 4-probe wireless
- (3) Maverick XR-50 4-probe Wireless Thermometers
- A few straggler Maverick ET-732s
- Maverick ET-735 Bluetooth (in box)
- Smoke X4 by ThermoWorks
- Thermapen MkII, orange & purple
- ThermoPop, yellow, plus a few more in a drawer for gifts
- ThermoWorks ChefAlarm (wife's)
- Morpilot 6-probe wireless
- ThermoWorks Infrared IRK2
- ThermoWorks fridge & freezer therms as well
Accessories- Instant Pot 6qt
- Anova Bluetooth SV
- Kitchen Aide mixer & meat grinder attachment
- Kindling Cracker King (XL)
- a couple BBQ Dragons
- Weber full & half chimneys, Char-Broil Half Time chimney
- Weber grill topper
- Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
- Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills
- Pittsburgh Digital Moisture Meter
Beverages- Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
- Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
- Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
- Most favorite beer: The one in your fridge
- Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
- Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted, Basil Hayden's. Neat please.
- Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)
Occupation:- Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
Well the Tim Smith Climax Moonshine came in the mail Thursday, and Mr FedEx, who's younger than me and knows me from previous wine deliveries, still asked for my ID...
I like it! It's not like 'stronger vodka' like I pictured, and definitely not like rubbing alcohol like I've read in some reviews. It has a strong corn-ish, caramel-ish taste to it, very unique. Sweet and a kind of thick mouthfeel. Less burn that bourbon, but it's there. Can't say I've ever tasted anything like it.
Comment
-
Founding Member
- Aug 2014
- 885
- Bay City, Michigan
-
Vintage Brinkmann Longhorn Offset Stick burner (newest addition)
Weber 22 w/SnS
Brinkmann Pellet Grill W/ Ortech TR-100
Vermont Castings, gas
Masterbuilt smoker, gas
Future build, 80 gallon tank hybrid, pellet/stick burner
iGrill black, dual probe thermometer
Thermapen instant read
Polder,Speed Read instant thermometer
Favorite Beer, Yeungling Black&Tan
Last edited by Powersmoke_80; July 1, 2016, 07:48 PM.
- Likes 3
Comment
-
@ Huskee Actually it was 2007 when I got this before there were other flavors. I seen he was back there in 2010
-
Update- I tried Midnight Moon Apple Pie and didn't like it as much as Ole Smokey. It tasted more like ever clear with a little apple cider & cinnamon, whereas the Ole Smokey tasted like apple cider & cinnamon a with a little ever clear.
-
Club Member
- Jul 2016
- 436
- Barnsley's Ford
-
Grills: 22" Weber (wood handles) (another Weber on the way), Lodge Sportsman "hibachi"
Smoker: None yet, part of why I joined
Thermometer: 10+ yr old Taylor digital thermometer with remote
Sous Vide: Anovo Imersion Circulator (1st gen)
Coffee Roaster: Hot Top Coffee Roaster
Adult Beverages: Fighting Cock Bourbon, Leinny Shandy, Troegs Mad Elf
I've tried peach and apple at a picnic (one of the guests brews his own). They were tasty but I could feel the burn. Tried a really good legal "shine" (how can 'shine be legal???) didn't have as much of a burn.
Comment
-
Founding Member
- Jul 2014
- 9698
- Smiths Grove, Ky
-
Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
-
- Likes 1
Comment
-
They tax ANYTHING that exists. If it's considered bad for you they don't ban it they just Jack the taxes up.👍 Marijuana used to flooded our prison system. Now the States are loving it because it produces lots of tax money for them to waste. Plus they don't have to spend as much for prisons.Last edited by Breadhead; August 3, 2016, 02:37 PM.
-
Administrator
- May 2014
- 19034
- Clare, Michigan area
-
Follow me on Instagram, huskeesbarbecue
Smokers / Grills- Yoder loaded Wichita offset smoker
- PBC
- Grilla Silverbac pellet grill
- Slow 'N Sear Deluxe Kamado (SnSK)
- Masterbuilt Gravity 560
- Masterbuilt Digital Charcoal Cabinet
- Weber 22" Original Kettle Premium (copper)
- Weber 26" Original Kettle Premium (light blue)
- Weber Jumbo Joe Gold (18.5")
- Weber Smokey Joe Silver (14.5")
- Brinkmann cabinet charcoal smoker (repurposed)
Thermometers- SnS 500 4-probe wireless
- (3) Maverick XR-50 4-probe Wireless Thermometers
- A few straggler Maverick ET-732s
- Maverick ET-735 Bluetooth (in box)
- Smoke X4 by ThermoWorks
- Thermapen MkII, orange & purple
- ThermoPop, yellow, plus a few more in a drawer for gifts
- ThermoWorks ChefAlarm (wife's)
- Morpilot 6-probe wireless
- ThermoWorks Infrared IRK2
- ThermoWorks fridge & freezer therms as well
Accessories- Instant Pot 6qt
- Anova Bluetooth SV
- Kitchen Aide mixer & meat grinder attachment
- Kindling Cracker King (XL)
- a couple BBQ Dragons
- Weber full & half chimneys, Char-Broil Half Time chimney
- Weber grill topper
- Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
- Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills
- Pittsburgh Digital Moisture Meter
Beverages- Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
- Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
- Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
- Most favorite beer: The one in your fridge
- Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
- Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted, Basil Hayden's. Neat please.
- Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)
Occupation:- Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
Originally posted by Beefchop View PostI looked into doing this when I was into home brewing and this place sells stills and has a quick info. guide on the legalities.
http://www.clawhammersupply.com/blog...oonshine-legal
Basically, it's legal to own distilling equipment in the US but illegal to produce alcohol for consumption unless you have a Federal Distilled Spirits Permit. You can obtain Federal Fuel Alcohol Permit, which allows you to buy and own the equipment to make your own fuel (or distill oils, water, etc.) but it's still illegal to make moonshine even for your own personal use unless you have the FDSP. That said, the website above states that most people who do make their own are accepting the risk that the federal government is never going to come after them for brewing a gallon of shine for personal use (but they could). Apparently the distilled spirits permit isn't something the average home brewer would be able to obtain unless you were straight up looking to launch your own whisky business, which leaves most of us with the fuel alcohol permit. I never bought the equipment or obtained the fuel permit, but there are lots of Youtube videos of guys who have if you are interested.
Comment
-
Administrator
- May 2014
- 19034
- Clare, Michigan area
-
Follow me on Instagram, huskeesbarbecue
Smokers / Grills- Yoder loaded Wichita offset smoker
- PBC
- Grilla Silverbac pellet grill
- Slow 'N Sear Deluxe Kamado (SnSK)
- Masterbuilt Gravity 560
- Masterbuilt Digital Charcoal Cabinet
- Weber 22" Original Kettle Premium (copper)
- Weber 26" Original Kettle Premium (light blue)
- Weber Jumbo Joe Gold (18.5")
- Weber Smokey Joe Silver (14.5")
- Brinkmann cabinet charcoal smoker (repurposed)
Thermometers- SnS 500 4-probe wireless
- (3) Maverick XR-50 4-probe Wireless Thermometers
- A few straggler Maverick ET-732s
- Maverick ET-735 Bluetooth (in box)
- Smoke X4 by ThermoWorks
- Thermapen MkII, orange & purple
- ThermoPop, yellow, plus a few more in a drawer for gifts
- ThermoWorks ChefAlarm (wife's)
- Morpilot 6-probe wireless
- ThermoWorks Infrared IRK2
- ThermoWorks fridge & freezer therms as well
Accessories- Instant Pot 6qt
- Anova Bluetooth SV
- Kitchen Aide mixer & meat grinder attachment
- Kindling Cracker King (XL)
- a couple BBQ Dragons
- Weber full & half chimneys, Char-Broil Half Time chimney
- Weber grill topper
- Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
- Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills
- Pittsburgh Digital Moisture Meter
Beverages- Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
- Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
- Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
- Most favorite beer: The one in your fridge
- Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
- Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted, Basil Hayden's. Neat please.
- Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)
Occupation:- Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
My description of Tim Smith's Climax Moonshine (his dad's recipe, and the same he brewed on the show [supposedly] )
Mouthfeel: it's thick & sweet with a burn you'd expect but it doesn't overpower IMO. Not at all how I pictured it.
Flavor: kettle corn in a bottle. Yum!
- Likes 1
Comment
Announcement
Collapse
No announcement yet.
Comment