Years ago, when I was on temporary assignment at Browns Ferry Nuclear Plant and living in Huntsville, I ran across Popeyes Chicken. It was so good I ate there every day for a week. Fast forward several years and they opened franchises here in Chattanooga and they were good for awhile. They gradually went downhill but I would try them every now and then to see if the quality came back. No more. This was from last night. I went through the drive through and I wasn't able to take it back. I emailed customer service and the response was send the receipt (they didn't give me one). I am officially done with them.
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Club Member
- Mar 2020
- 4748
- Muskego, WI
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Current cookers:
Recteq RT-700 "Bull" pellet cooker
Smokin-It model 2 electric smoker w/ Maverick 732 temp monitor and cold smoking kit
Weber Genesis 3 burner gas grill w/ rotisserie
Charbroil Grill2Go gas grill
Weber 22" Performer Deluxe kettle grill w/ThermoPro TP-20S temp monitor
Onlyfire rotisserie kit for 22" kettle
Weber Smokey Joe
SnS Deluxe
Vortex
The Orion Cooker convection cooker/smoker (two of them)
Pit Boss Ultimate 3 burner griddle
Joule Sous Vide circulator
Thermopen original.
Too many miscellaneous accessories (grill pans, baskets, tools, gloves, etc.) to keep track of. 🤦♂️
Favorite beer: Anything that's cold!
Favorite cocktail: Bourbon neat
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Club Member
- Jul 2016
- 1438
- Bacliff, TX
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Motovlogging for the freedom of old Hippies...
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Home of Brutus Ten!
http://www.alenuts.com/Alenuts/Alenuts.html
Pits:
Weber Performer Deluxe W/ SNS, Craycort CI grates
WSCGC (Weber Summit Charcoal Grill Center W/ SNS Plus, DNG
Texas Original Pits Offset Smoker
RecTec 590
WSM 18" W/ Upside-down door mod
Camp Chief Flattop, The big one...
Weber Genesis II S-335
Texas Fire Pit
Thermos:
Maveric's Most all of em...
FireBoard W/ Fan Control, GURU Fan
ThermoWorks, most all of em...
Meater
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Unfortunately its more than likely the personnel at that store. I travel for work and have several favorite food chain stops. You would not believe the difference in taste from store to store. I attribute it to the management and the work ethic and I believe both of them are on a downward spiral. On the positive side, when I find a good one, I make it a point to let them know that I appreciate their efforts.
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Yeah I've had REALLY good food from Popeyes, but I've also had lots of consistently bad experiences.
I no longer go to the two in my area. Actually the only one I will go to is in the Atlanta Airport, it's extra expensive, but always good. I've heard the way to tell if a Popeyes is good is that if there's almost always a line then it's a legit one... Interestingly our never have lines even at peak lunch.
KFC here is also hit or miss, but when they have the Nashville Hot on the menu I'll hit it up.
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Administrator
- May 2014
- 21025
- Clare, Michigan area
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Follow me on Instagram, huskeesbarbecue
Smokers / Grills- Yoder loaded Wichita offset smoker
- PBC
- Grilla Silverbac pellet grill
- Slow 'N Sear Deluxe Kamado (SnSK)
- Slow 'N Sear Master Kettle (cart-mounted)
- Slow 'N Sear Travel Kettle
- Masterbuilt Gravity 560
- Weber 22" Original Kettle Premium (copper)
- Weber 26" Original Kettle Premium (light blue)
- Weber Jumbo Joe Gold (18.5")
- Weber Smokey Joe Silver (14.5")
- Traeger Flatrock Griddle
Thermometers- SnS 500 4-probe wireless
- (3) Maverick XR-50 4-probe Wireless Thermometers
- A few straggler Maverick ET-732s
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- Smoke X4 by ThermoWorks
- Thermapen MkII, orange & purple
- ThermoPop, yellow, plus a few more in a drawer for gifts
- ThermoWorks ChefAlarm (wife's)
- Morpilot 6-probe wireless
- ThermoWorks Infrared IRK2
- ThermoWorks fridge & freezer therms as well
Accessories- Instant Pot 6qt
- Anova Bluetooth SV
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- Kindling Cracker King (XL)
- a couple BBQ Dragons
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- Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills
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Beverages- Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold & Lime
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About me
Real name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).
Occupation:- Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
That's shame. We have one half hr from me in Mt Pleasant, MI and it's wonderful. When their chicken is done right by people who care it's excellent.
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Club Member
- Nov 2015
- 5276
- The Great State of Jefferson
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24X40 Lone Star Grillz offset smoker
Weber Summit Charcoal Grill w/SnS and DnG (Spartacus)
20X36 Lonestar Grillz pellet pooper
SnS 18" Travel Kettle
SmokeDaddy Pro portable pellet pooper
2 W22's w/SnS, DnG (1 black, 1 copper) (Minions 1 and 2)
20+ y/o many times rebuilt Weber Genesis w/GrillGrates (Gas Passer)
20 x 30 Santa Maria grill (Maria, duh)
Bradley cabinet smoker (Pepper Gomez)
36" Blackstone griddle (The Black Beauty)
Fireboard
Thermoworks Smoke and Thermapen.
Gourmet dinnerware by PJ Enterprises
The last assignment I worked at we would do an office-wide Popeye's run every Friday. It was always good and everyone looked forward to it. That was over 10 years ago.
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Club Member
- Sep 2019
- 2839
- Gainesville, FL
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I of course love smoked meats of all kinds, but also like quick cooks like chicken portions, pork tenderloins, steak and fish. Really into cooking of all kinds.
My outdoor kitchen has a Lone Star Grillz Adjustable and it is wonderful. There also is a Pit Boss 5 Burner Ultimate Griddle and a Pit Boss Copperhead pellet grill.
There is an outdoor fire pit that has grilling capability and limited Santa Maria-style grill raising and lowering.
FireBoard 2 Pro
Anova Precision Cooker
Dang. I've had only good experiences with the Popyeye's I go to here, but it's probably been a year since I've been there.
On another disappointing front, the brand new Sonic just a few miles from us really let us down last time. We tried their new smash burgers and they clearly had no idea how to execute them. Also, their tots have been reformulated and are horrible
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We tried the one closest to us in Brownwood TX last year. Maybe we hit them on a bad day but our orders were like the grease had been too cold. The sandwich was really greasy and the shrimp were like greasy rubber. We ended up throwing it away instead of eating it. I make a mean spicy chicken at home so we’re ok.
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Founding Member
- Jul 2014
- 3965
- Neptune Beach, FL
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Kamado Joe Big Joe III
Pit Barrel Cooker
Camp Chef Flat Top 900
Weber Performer 22
PowerFlamer Propane 160
Meater +
Thermoworks Smoke
Thermoworks Thermapen
Temp Spike
That stinks. The one near me is still really good, but I haven't eaten there in at least 6 months.
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Club Member
- Mar 2020
- 4748
- Muskego, WI
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Current cookers:
Recteq RT-700 "Bull" pellet cooker
Smokin-It model 2 electric smoker w/ Maverick 732 temp monitor and cold smoking kit
Weber Genesis 3 burner gas grill w/ rotisserie
Charbroil Grill2Go gas grill
Weber 22" Performer Deluxe kettle grill w/ThermoPro TP-20S temp monitor
Onlyfire rotisserie kit for 22" kettle
Weber Smokey Joe
SnS Deluxe
Vortex
The Orion Cooker convection cooker/smoker (two of them)
Pit Boss Ultimate 3 burner griddle
Joule Sous Vide circulator
Thermopen original.
Too many miscellaneous accessories (grill pans, baskets, tools, gloves, etc.) to keep track of. 🤦♂️
Favorite beer: Anything that's cold!
Favorite cocktail: Bourbon neat
The only Popeye’s in my area that I am aware of is way across town so I’ve never been there. BUT for outstanding chicken I have the little tavern one mile away that serves the old fashioned Broasted Chicken dinner. For anyone unaware of what that is, it’s fried chicken cooked in a pressure fryer. Hard to find these days. So good.
They serve a half chicken (in parts) with coleslaw, choice of potato, (mashed w/ gravy, wedges, or fries) and garlic bread for $13. Yum.
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Charter Member
- Oct 2014
- 10772
- NEPA
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Large Big Green Egg, Weber Performer Deluxe, Weber Smokey Joe Silver, Fireboard Drive, 3 DigiQs, lots of Thermapens, and too much other stuff to mention.
When I’ve had it, ours put out really indifferent food. It’s consistently below average, but not as bad as those pictures. I don’t bother, but I haven’t had any fast food at all in probably 4-5 years. So actually I don’t know if it’s gotten better! (I doubt it.)
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Charter Member
- Dec 2014
- 2126
- NC, The Triad
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WSM 22.5", Pitmaster IQ110, Weber 22.5" Kettle with SNS, Weber 14" Smokey Joe.
That chicken looks awful. We have one in Greensboro that is just OK but a fairly new one in High Point that is really, really good. It definitely depends on staff and that starts with management.
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Club Member
- Aug 2020
- 8796
- Houston, Tx.
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SnS Master Kettle
SnS Insert For the Kettle
SNS Rotisserie Kit
Vortex
Pit Boss Ultimate 2 Burner Griddle
ThermoWorks Remote Dual Probe Thermometer
ThermoPro TP-19 Instant Read Meat Thermometer
Choice brand portable gas burner
Wakoli Damascus Steel 6 piece Knife Set
Guess I’ve been pretty lucky here in H-Town. I’ve never been served anything close to those pics. Popeyes spicy has always been my favorite chicken. The one closest to me closed down. 😢 About 3 years ago they put a sign in the window that said “Temporarily closed due to kitchen fire”. Stayed that way till a few months ago when they tore it down. I don’t eat at a Popeyes often, but the ones I have visited were excellent! Bums me out they can’t all be good.
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