A quick heads-up to let everyone know that Meathead will be joining other members of the International Sous Vide Association for a sous vide cruise to the Mayan Riviera!
Snag your tickets to the inaugural Sous Vide Cruise. Sail from Miami aboard the luxurious Virgin Voyages' Valiant Lady from March 23-28, 2025, offering an unforgettable culinary experience at sea.
You'll stop in Cozumel and Virgin Voyages’ private Beach Club at Bimini, and celebrate sous vide cooking. Passengers will be immersed in the rich flavors of Mexican and Caribbean cuisine.
Sea days will feature live demonstrations where guests can witness the mastery of sous vide techniques and enjoy samples of dishes that highlight the versatility of this innovative cooking method.
The cruise will take place March 23-28. To learn more about the cruise and to book your cabin, visit SousVideCruise.com.
Snag your tickets to the inaugural Sous Vide Cruise. Sail from Miami aboard the luxurious Virgin Voyages' Valiant Lady from March 23-28, 2025, offering an unforgettable culinary experience at sea.
You'll stop in Cozumel and Virgin Voyages’ private Beach Club at Bimini, and celebrate sous vide cooking. Passengers will be immersed in the rich flavors of Mexican and Caribbean cuisine.
Sea days will feature live demonstrations where guests can witness the mastery of sous vide techniques and enjoy samples of dishes that highlight the versatility of this innovative cooking method.
The cruise will take place March 23-28. To learn more about the cruise and to book your cabin, visit SousVideCruise.com.
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