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Meat-Up in Memphis 2021

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Episode 82 - "Skip" Interview - November 23, 2017

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  • BBQCentralShow
    Greg Rempe
    • Jul 2014
    • 365

    Episode 82 - "Skip" Interview - November 23, 2017

    HAPPY THANKSGIVING PitCast listeners!! I hope you have a great day doing whatever it is you people do for Thanksgiving. Today, I am especially thankful for your listenership and participation in these interviews. Today, I offer you Skip as a wonderful holiday listen...but first a little news. Have a safe and wonderful day!!




  • Mr. Bones
    Birthday Hat Master
    • Sep 2016
    • 9295
    • Kansas Territory
    • Grills / Smokers
      *********************************************

      Kingsford 24" grill (Free) 'Billy'
      Brinkmann Smoke n Grill
      Oklahoma Joe Highland, gaskets, LavaLock baffle / tuning plate. 'Big Joe'
      Weber 18" Kettle ($30 CL) 'Lil' Feller'
      Weber Smokey Joe ($25 CL) 'Lil' Brother'
      Weber 22.5 Master Touch '93 P Code Blue($85) from fellow WKC member Bmitch 'Elwood'
      Weber 22.5 Bar-B-Q Kettle '69-'70 "Patent Pending" Red ($80) from fellow WKC member dwnthehatch 'Maureen'
      Weber 22.5 OTS DD Code Black ($40 CL) 'DeeDee'
      Weber 22.5 OTS DO Code Black ($15 CL)
      Weber 22.5 OTS E Code Black ($20 CL
      Weber 22.5 OTS EE Code Black ($20 CL

      Weber "C" Code 18.5" WSM '81 ($50 CL) 8-0!!!
      Weber "H" Code 18.5" WSM '86 ($75 CL)
      Weber " " Code 18.5" WSM

      Weber 26.75, $199 NFM clearance !!!
      Weber SJS AH 'Lil' Brother'
      Weber SJS AT 'Lil' Sister'
      Weber SJS DE Code (FREE) 'Lil' Helper'
      Weber SJG M Code 'Lil Traveller'
      Weber SJS AH Code 'Kermit'
      (Lime Green)
      Horizon 20" Classic, w/baffle/tuning plate (FREE)
      Good One Open Range, (FREE), Monthly Prize from AR giveaway!!!!



      Thermometers:
      *********************************************
      Ol' Skool Bi-metal probe pocket thermo, that has checked / served ~ 1,000,000 meals in my possession, easily...
      Maverick ET-732, (Black)
      Thermopops, (Red, Yellow, Green)
      ThermaPen Mk4 (Black), THANKS!!! to jgjeske1
      Blue ThermaPen Mk4
      Orange Thermapen Mk4
      Pink Thermapen Mk4
      ThermoWorks IR-GUN-S
      ThermoWorks Smoke
      ThermoWorks Open Box Smoke
      4 Pro Series cable extensions
      Smoke Gateway

      Accessories:
      *********************************************
      2 Slow 'N Sears, Slow 'N Sear XL, Grill 'N Griddle
      BBQ Vortex, 2 Hovergrills, Top Deck
      Warming shelf
      MyWeigh KD-8000Kitchen Scale
      Backyard Grill marinade injector
      Acoustic Guitars/Electric Guitars/Basses/1928 National Duolian/Harmonicas/Banjo Washboard, Spoons, kazoos, pocket comb with wax paper, egg shakers ;-)
      Bear Paws
      Meat Rakes
      BBQ Dragon/Chimley of Insanity, Dragon Wing Shelves (x2 ea.)



      Cookware:
      Probably a ton of cast iron, mostly very old...still cookin'
      G'Ma's Piqua skillet, :-)( They went out of business in 1934~)
      '60's Revere Ware (Mom's), + others found elsewhere
      60's CorningWare 10-cup percolator (Mom's) Daily driver
      50's CorningWare 10-cup percolator (G'Ma's), for a backup! ;-)
      Carpy Wally World stock pots, in approx 2 gal/3gal sizes, blue speckledty-porcelain enameled
      Tramontina 6.5 qt Dutch Oven

      Cutlery, etc.:
      Shi*-ton of kitchen/chef knives, most sharper than my straight-razors are. (Better steel!) Chicago Cutlery, Old Hickory, various, including some nice German stuff ;-)
      Dexter 12" slicing knife, 6" Sani-Safe boning knife
      Smith's Tri-Hone Natural Arkansas Knife Sharpening System
      Multiple steels, from all over the planet
      Crock sticks
      Diamond stones, various
      Lansky Sharpening System

      Tableware
      Daily driver:Washington Forge Mardi Gras, Navy / Cobalt Blue
      Dinner: Guests: Washington Forge, Town and Country
      Fancy / Formal: Family silverware

    #2
    BBQCentralShow Skip Great show, Brothers!
    Thanks fer droppin' this so early!
    What a wonderful way to enjoy my early day!
    Happy Thanksgivin' to y'all, both!

    Comment


    • Skip
      Skip commented
      Editing a comment
      Thank you Mr. Bones
  • Danjohnston949
    Former Member
    • Dec 2014
    • 4419
    • 1410 9th. St. N, Fargo ND

    #3
    Skip, greg Rempe, BBQCentralShow, Great Show Gents‼️ 🦃 🦃 Happy 🦃 T - DAY 🦃🦃 to You and Yours‼️ My "CUZ" Mr. Bones Beat Me to The Post‼️ Skip I 2nd Your Trip to the Meet Up in Memphis Idea❗️ I could even Live with Your PBC Smoker Idea👍👍👍👍👍❗️ But I 😚🤔😳🤔😚
    Just Haven't Warmed Up to Pellet Grills❓ Stick Burners YES ‼️
    From a Backyard Cremator in Fargo ND, Dan

    Comment

    • Skip
      Founding Member
      • Jul 2014
      • 3306
      • Blue Earth, Minnesota
      • MAK Pellet Grill, Large BGE, Weber Kettle with SnS, Weber Gasser, Pit Barrel Cooker, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers

      #4
      Thank you Dan.

      Comment

      • FireMan
        Charter Member
        • Jul 2015
        • 7678
        • Bottom of Winnebago

        #5
        Yup Skip, nothin like smoked eggs!

        Comment

        • Oakgrovebacon
          Club Member
          • Apr 2016
          • 1876
          • South central Illinois

          #6
          Skip, a pleasure to hear from you! Greg, I appreciate your show very much! Thanks for sharing - smokedcheese sounds really good. (On my list now)

          Comment

          • DWCowles
            Founding Member
            • Jul 2014
            • 9709
            • Smiths Grove, Ky
            • Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.

            #7
            Nice to hear your voice Skip BTW, I’m a big JD fan. I have two JD tractors.

            Comment

            • Huskee
              Pit Boss
              • May 2014
              • 15022
              • central MI, USA
              • Follow me on Instagram, huskeesbarbecue

                Want a free bottle of whiskey? Check out my link to Flaviar.com, you join with it, we both get a $50 bottle free.

                Smokers / Grills
                • Yoder loaded Wichita offset smoker
                • PBC
                • Grilla Silverbac pellet grill
                • Slow 'N Sear Deluxe Kamado (SnSK)
                • Dyna-Glo XL Premium dual chamber charcoal grill
                • Weber 22" Original Kettle Premium (copper)
                • Weber 26" Original Kettle Premium (black)
                • Weber Jumbo Joe Gold (18.5")
                • Weber Smokey Joe Silver (14.5")
                • Brinkmann cabinet charcoal smoker (repurposed)

                Thermometers
                • (3) Maverick XR-50: 4-probe Wireless Thermometers
                • (7) Maverick ET-732s
                • (1) Maverick ET-735 Bluetooth (in box)
                • (1) Smoke by ThermoWorks
                • (1) Signals by ThermoWorks
                • Thermapen MkII, orange
                • ThermoPop, yellow
                • ThermoWorks ChefAlarm
                • Morpilot 6-probe wireless
                • ThermoWorks Infrared IRK2
                • ThermoWorks fridge & freezer therms as well

                Accessories
                • Instant Pot 6qt
                • Anova Bluetooth SV
                • Kitchen Aide mixer & meat grinder attachment
                • Kindling Cracker King (XL)
                • BBQ Dragon
                • Weber full & half chimneys, Char-Broil Half Time chimney
                • Weber grill topper
                • Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
                • Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue
                • Pittsburgh Digital Moisture Meter

                Beverages
                • Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
                • Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
                • Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
                • Most favorite beer: The one in your fridge
                • Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
                • Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.
                • Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

                About me
                Real name: Aaron
                Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

                Occupation:
                • Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.

              #8
              Great to hear from you Skip! You sound like a great guy. Will be a privilege to meet you this year, depending on the Meat-Up. By the way, I do believe our Pit launch date was July 10, 2014 (Mh can correct me if I'm wrong) and you joined the 13th! You are definitely one of our original members!

              Comment


              • BBQCentralShow
                BBQCentralShow commented
                Editing a comment
                July 10th is a GREAT day each year!! :-)

              • Huskee
                Huskee commented
                Editing a comment
                BBQCentralShow must be your birffday?
            • EdF
              EdF
              Club Member
              • Jul 2016
              • 3207
              • Atlantic Highlands, NJ
              • Uuni Pro (new kid in town)
                Karubeque C-60
                Large BGE since 2002 + plate setter + pizza stone + upper grid + stainless paella pan for drippings (the best!)
                TEC Cherokee FR since 2014 (portable infrared grill - does a mighty sear)
                Polyscience Sous Vide Pro since 2012 (wasn't much else available in those days)
                Thermapen
                Thermapen Air
                ThermaQ (or its predecessor)
                Thermoworks Hi temp IR
                BBQ Dragon & Chimney of Insanity
                Various other stuff

              #9
              Nice one, Guys! Pizza! Feeding the family! What better things could we do?

              Comment

              • Skip
                Founding Member
                • Jul 2014
                • 3306
                • Blue Earth, Minnesota
                • MAK Pellet Grill, Large BGE, Weber Kettle with SnS, Weber Gasser, Pit Barrel Cooker, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers

                #10
                Thank you all for your kind words. The Pit is a great place for us to hang out.

                Comment

                • Jon Solberg
                  Former Member
                  • Jul 2014
                  • 4819

                  #11
                  GREAT SHOW! Nice job Skip!

                  Comment


                  • Skip
                    Skip commented
                    Editing a comment
                    Thank you Jon.
                • Spinaker
                  Moderator
                  • Nov 2014
                  • 10600
                  • Land of Tonka
                  • John "J R"
                    Instagram: JRBowlsby
                    Smokin' Hound Que
                    Minnesota/ United States of America

                    ********************************************
                    Assistants
                    Dexter (Beagle mix)
                    Kinnick (American Foxhound)
                    ************************

                    Grills/Smokers/Fryers
                    Big Green Egg (Large) X3
                    Blackstone 36" Outdoor Griddle 4-Burner

                    Karubeque C-60
                    Kamado Joe Jr. (Black)
                    Lodge L410 Hibachi
                    Pit Barrel Cooker
                    Pit Barrel Cooker 2.0
                    R&V Works FF2-R-ST 4-Gallon Fryer

                    Weber Spirit Gasser
                    ******************.
                    Thermometers
                    FireBoard (Base Package)
                    Thermoworks ThermaPen (Red)
                    Thermoworks MK4 (Orange)
                    **************

                    Accessories
                    Big Green Egg Plate Setter
                    Benzomatic TS4000 Torch X 2
                    Benzomatic TS800 High Temp Torch X 2

                    Bayou Classic 44 qt Stainless Stock Pot
                    Bayou Classic 35K BTU Burner

                    Digi Q DX2 (Medium Pit Viper Fan)
                    Dragon VT 2-23 C Torch
                    Eggspander Kit X2
                    Field Skillet No. 8,10,12

                    Finex Cat Iron Line
                    FireBoard Drive
                    Lots and Lots of Griswold Cast Iron
                    Grill Grates
                    Joule Water Circulator
                    KBQ Fire Grate

                    Kick Ash Basket (KAB) X4
                    Lots of Lodge Cast Iron
                    Husky 6 Drawer BBQ Equipment Cabinet
                    Large Vortex
                    Marlin 1894 .44 Magnum
                    Marquette Castings No. 13 (First Run)
                    Smithey No. 12
                    Smokeware Chimney Cap X 3
                    Stargazer No.10, 12
                    Tool Wizard BBQ Tongs
                    Univex Duro 10" Meat Slicer
                    ********************************
                    Fuel
                    FOGO Priemium Lump Charcoal
                    Kingsford Blue and White
                    Rockwood Lump Charcoal
                    Apple, Cherry & Oak Log splits for the C-60
                    **************************

                    Cutlery
                    Buck 119 Special
                    Cuda 7' Fillet Knife

                    Dexter 12" Brisket Sword
                    Global
                    Shun
                    Wusthof
                    *******
                    Next Major Purchase
                    Lone Star Grillz 24 X 48 Offset

                  #12
                  Great work Skip! It is always great to hear your voice

                  Imagine if your mom could see you cooking now. I am sure she would love to have some food of that food off of the Memphis Pro and BGE! That would be a huge hit! It is funny that once you have kids, you need to start cooking outside. It is almost like you need a break from something.......

                  That Broil Master got a looooong run. That is for sure!

                  I really can't wait to have one of those pizzas in the next few weeks. I am going to be passing your way one of these weeks coming up, before Christmas. And that is right, you never have to justify purchases, if they are being used to "Feed the Family"

                  I might have to try that smoking of the egg thing. Not quite sure about that. LOL! And, I think you and Trish need to try that Smoked Deviled Egg recipe. That one sounds great.

                  I really wish I would have been able to make the Bahamas trip. That sounded like a great trip. I can't wait for the Meatup in Memphis. And I am on board for heading down to Chris Lilly's. (Since I know you are driving down.)

                  I have an idea for next time I stop by, you can take one of my PBC's and I will take your Memphis Grill.

                  Thanks again for taking the time Skip! See you in a few weeks. Best to Trish too!

                  Comment


                  • Skip
                    Skip commented
                    Editing a comment
                    See you soon John. Thanks.
                • kmhfive
                  Club Member
                  • Mar 2017
                  • 2988
                  • Northern Illinois
                  • Weber Kettle -- 22.5" (In-Service Date June 2015)
                    Slow-n-Sear/Drip-n-Griddle/Grill Grates (In-Service Date March 2016)
                    Pit Boss 820 (Retired)
                    GMG Jim Bowie WiFi (In-Service Date April 2017)
                    Maverick ET-733
                    Fireboard
                    Home-brewer

                  #13
                  Great job all! I am with you on the Meatup in Memphis Skip. Gotta know soon, though. Vacation pick is to me! I’m gonna give smoked eggs a try. Should do well on my GMG.

                  Comment


                  • Skip
                    Skip commented
                    Editing a comment
                    Thank you for the kind words. I will post the Smoked Egg Recipe I use.
                • HouseHomey
                  Club Member
                  • May 2016
                  • 5276
                  • Huntington Beach, Ca. Surf City USA.
                  • Equipment
                    Primo Oval xl

                    Slow n Sear (two)
                    Drip n Griddle
                    22" Weber Kettle
                    26" Weber Kettle one touch
                    Blackstone 36” Pro Series
                    Sous vide machine
                    Kitchen Aid
                    Meat grinder
                    sausage stuffer
                    5 Crock Pots
                    Akootrimonts
                    Two chimneys (was 3 but rivets finally popped, down to 1)
                    cast iron pans,
                    Dutch ovens
                    Signals 4 probe, thermapens, chef alarms, Dots, thermapop and maverick T-732, RTC-600, pro needle and various pocket instareads.
                    The help and preferences
                    1 extra fridge and a deep chest freezer in the garage
                    KBB
                    FOGO
                    A 9 year old princess foster child
                    Patience and old patio furniture
                    "Baby Girl" The cat

                    Erik S.

                  #14
                  Skip Awesome listen. I wish I would have listened before I sent the Flour😀 I want pizza now!! I really enjoyed this.

                  Comment


                  • Skip
                    Skip commented
                    Editing a comment
                    No harm HouseHomey I need to work on that crust with 00 Flour. Believe me, I won't give up. It's 7* in Minnesota this morning but if you want pizza hop on a plane and it will be ready. Thanks again for the flour and your kind words.
                • HawkerXP
                  Club Member
                  • Jul 2016
                  • 5506
                  • Virginia
                  • 2 Weber Performers, 1 kettle, 1 Smoky Joe and a PBC
                    Thermopops
                    Dot and Chef Alarm with probes
                    Slo n Sear
                    Cold beer

                  #15
                  Nice one Skip!

                  Comment


                  • Skip
                    Skip commented
                    Editing a comment
                    Thank you. It was fun to visit with Greg.

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                Meat-Up in Memphis 2021

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