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The way to my restaurant

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    The way to my restaurant

    I hope I posted it in the right thread.

    It's a long way, there will probably always be setbacks, but the goal is right in front of my eyes.

    I am now in the process of paving the way to my own restaurant. About a project tool, I have now written some to-do's that came to my mind. There are more and more.

    I have also started to chat with marketing specialists and get some tips.

    Even if it's a bit weird, I have now opened my own Facebook page. Here I post tips&tricks, recipes, my own food, and live streams regularly.

    For this purpose, I have now decided to use the name "Chris BBQ Corner". I also came up with a logo and am now building up a community.

    Why I do this?
    I want to bring the BBQ closer to the people so that they dare to try something new and also create a fan base where I can win regular customers in the future. Apart from photos, I also want to organize test dinners, where people can come and try it, give me feedback and so I can get a feeling for how it goes down.

    To make sure that the performance on videos or live streams also fits, I have already ordered an apron with my logo.

    By the way, I am now looking for a reasonable domain so that I can build my homepage.

    But now it's over with writing. I will give updates in the future, so you can see how far I've come already.
    Click image for larger version

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    Ps. glad you can also like my Facebook page. But at the moment I write only in german https://www.facebook.com/chrisbbqcorner

    #2
    Congratulations! (Und Viel Glück!)

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      #3
      Best wishes for your journey.

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        #4
        I wish you all the success!

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