Legends of Texas BBQ Cookbook

[klflowers]

After checking out Troutman's post about the H.J. Leggie Texas low & slow chicken
(https://pitmaster.amazingribs.com/fo...w-slow-chicken), I took a look at Amazon to see if they had this book, and found the Kindle edition for $1.80. So of course it was added to my growing collection of digital cookbooks.

[Backroadmeats]

Never heard of this one..13.48 on Amazon will be here in two days. I am a sucker for BBQ and old church cookbooks!!

[Spacecase]

Despite my self imposed prohibition against purchasing more Kindle cookbooks, I bought this one. Thanks for the tip, klflowers

[klflowers]

You are welcome, Spacecase. I had to stop buying the actual books, no room on the shelf. The kindle will probably get out of control.

[Texas Larry]

I’ve had this book for several years. It is a joy to read and reread.

[BRic]

Sounds like this book is worth the read and how are the recipes in the book ?

[Texas Larry]

BRic the recipes are old, tried and true, some might need updating for some tastes. I find them interesting for historical perspective. The author adds a few of his own. Based on the traditional ones.

[BRic]

Texas Larry Thanks for the information .

[ComfortablyNumb]

One thing I appreciate about Texans is they are all from Texas, unlike Oregon, Washington, and Idaho where they are all from California.....

[klflowers]

Except Cowboys fans. Got a cousin who has never stepped foot in Texas but he is an obnoxious cowboy fan.

[klflowers]

Not that all Cowboys fans are obnoxious, but my cousin is, bless his heart.

[Texas Larry]

Here is one Texan who is NOT a Cowboys fan! "America’s Team"—Uh-huh.