SPAM Scrambled Eggs in Hawaii

[bbqLuv]

If it is good enough for Gordon . . . I may have to go to Hawaii

Gordon Ramsay Makes SPAM Scrambled Eggs in Hawaii | Scrambled - YouTube

[texastweeter]

Spam is great stuff!

[bbqLuv]

Great for camping!!!!

[mnavarre]

Staple meal 'round here. Except with fried eggs.

[realdocBBQ]

Oh that sounds GOOD this morning....

[Bkhuna]

SPAM the meat that defeated the Axis.

I'm always up for SPAM Musubi or a rice bowl with Spam and kimchi fired rice with a fried egg on top.

[LA Pork Butt]

Spam is good, even though it is said to be bad for you. I love it fried and on white bread with mayo. That goes for bologna, too!

[DavidNorcross]

I am in the camp that believes it’s not bad for you. 😊

[Donw]

Lahaina Maui Safeway. My daughter’s cart shopping for a family gathering.

[Jfrosty27]

Not sure what the big deal is here. I make Spam and eggs in one form or another at least once a week. Don't need Gordon Ramsey to show me how to do it. But I did notice he uses a ton of butter and heavy cream in his eggs. So maybe I did pick up a tip or two to try.

[bbqLuv]

Notice the way he stirs the eggs and the way he controlled the temperature.

[grantgallagher]

Its funny. He is almost certainly right on this one but i generally disagree on the scrambled eggs. I love gordan ramsay but i want my scrambled eggs beaten hard first to get some air in them. I season them right before they go in the pan not half way through as he states in multiple videos. I also hate when scrambled eggs have visible parts of the white. Scarred from childhood when my dad would make french toast that ended up having those white parts on it that tasted way too eggy

[bmillin]

My pinay sister in law loved spam mitsubi. I just couldn’t do it.

[bbqLuv]

I would give that a try. No second thoughts either.

[ssandy_561]

That stuff is delicious

[Michael_in_TX]

I manage email security for a large university. During the pandemic, when we were doing everything at home, I had several cans of spam stacked behind me so they would be just in view of my webcam.

Everyone in IT who knew what I did thought it was clever and decently funny; however, when I did Zoom calls with people outside of the university and outside of my professional context, I sure did get a lot of, "Um, before we go....can I ask....why do you have five cans of spam behind you?"

[mnavarre]

Only 5 cans, huh. So you don't like spam?

[ssandy_561]

My mother made a great cheap dinner with Spam back in the day when times were tough and Spam was cheap.

She would:
Cube up the Spam and fry it up in a pan and set aside.

In the same pan cook onions and celery in butter until the onions are translucent.

Add back in the Spam and add in some water then thicken with corn starch.

Serve over white rice with crunchy chow mein noodles and soy sauce.

I’ve probably eaten this a hundred times in my life and I still enjoy it.

[Prof Bunky]

As long as you get the Spam crispy, it's good. We even had it on an Emergency Pantry Chef Salad yesterday.