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Homemade BBQ Sauce | Chef Jean-Pierre

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    Homemade BBQ Sauce | Chef Jean-Pierre


    I have made BBQ sauce from Brown sugar, lemon juice, Worcestershire sauce, and Catchup. It kind of makes a sweet and sour sauce. What is your favorite BBQ sauce?

    Homemade BBQ Sauce | Chef Jean-Pierre - YouTube
    Last edited by bbqLuv; January 19, 2022, 06:27 PM.

    #2
    What???!!!! No PBR?

    Comment


    • bbqLuv
      bbqLuv commented
      Editing a comment
      Interesting idea, PBR based BBQ sauce. I will see what I can come up with.

    #3
    Is there a catsup to ketchup convertor an the site?

    Comment


    • gcdmd
      gcdmd commented
      Editing a comment
      For every 16 ounces of catsup you substitute 454 ml. of ketchup.

    #4
    This guy's a hoot, and very informative.

    Comment


      #5
      Great on the grill or in the kitchen: you can cook with it because it’s real sauce made from fresh pureed vegetables!

      Comment


        #6
        I enjoy Chef Jean-Pierre's videos. I like adapting them to a grill. Some of his videos can be a bit overly long, but I really like watching him work.

        One of the things I really like about him is that if a dish contains an expensive or rare ingredient (i.e. saffron or juniper berries) he often says to make the dish anyway without it and it will be just fine.

        Comment


          #7
          My favorite for pork:



          Happens to be fairly low sodium too.

          Comment


            #8
            No question, my wife's mustard sauce: https://destination-bbq.com/our-favo...-sauce-recipe/

            Comment

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