June 2019 "HOT From The Pit!"

Huskee

Pit Boss

Joined: May 2014

Posts: 14901

Location: central MI, USA

Follow me on Instagram, huskeesbarbecue

Want a free bottle of whiskey? Check out my link to Flaviar.com, you join with it, we both get a $50 bottle free.
Smokers / Grills
Yoder loaded Wichita offset smoker

PBC

Grilla Silverbac pellet grill

Slow 'N Sear Deluxe Kamado (SnSK)

Dyna-Glo XL Premium dual chamber charcoal grill

Weber 22" Original Kettle Premium (copper)

Weber 26" Original Kettle Premium (black)

Weber Jumbo Joe Gold (18.5")

Weber Smokey Joe Silver (14.5")

Brinkmann cabinet charcoal smoker (repurposed)

Thermometers
(3) Maverick XR-50: 4-probe Wireless Thermometers

(7) Maverick ET-732s

(1) Maverick ET-735 Bluetooth (in box)

(1) Smoke by ThermoWorks

(1) Signals by ThermoWorks

Thermapen MkII, orange

ThermoPop, yellow

ThermoWorks ChefAlarm

Morpilot 6-probe wireless

ThermoWorks Infrared IRK2

ThermoWorks fridge & freezer therms as well

Accessories
Instant Pot 6qt

Anova Bluetooth SV

Kitchen Aide mixer & meat grinder attachment

Kindling Cracker King (XL)

BBQ Dragon

Weber full & half chimneys, Char-Broil Half Time chimney

Weber grill topper

Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)

Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue

Pittsburgh Digital Moisture Meter

Beverages
Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold

Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois

Fav cheap beers: Pabst, High Life, Hamm's & Stroh's

Most favorite beer: The one in your fridge

Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc

Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.

Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.
#1

June 2019 "HOT From The Pit!"

June 29, 2019, 07:51 AM

Just sent moments ago (check your email!)

Link: https://conta.cc/2IZ3v7L

Members mentioned:

Jaster
theroc
Henrik
rgriffeath
Onez
Attjack
Ernest
efincoop
Steve B
hoovarmin
Richard Chrz
ItsAllGoneToTheDogs
treesmacker
troymeister
Ribhard
grantgallagher
HouseHomey
JoeSousa
AverageJoe
Tags: None

9 likes
Yelnoc

Charter Member

Joined: Aug 2014

Posts: 63

Location: Geneseo, Illinois

RJ Kamado K7, Treager Pro 124
#2

June 29, 2019, 08:08 AM

Crap - I missed Founder's by 10 days. Keep it up, I wish I could go back and determine the first time I ever accessed AR - knew it was the best since then.
2 likes
Comment
grantgallagher

Club Member

Joined: Feb 2018

Posts: 984

Location: NJ
#3

June 29, 2019, 08:31 AM

Credit needs to go to my wife for the pulled poek taco pics. I couldnt take a photo that good to save my life but she is a natural.
2 likes
Comment
Richard Chrz

Club Member

Joined: Mar 2019

Posts: 903

Location: La Crosse, Wi
#4

June 29, 2019, 08:31 AM

Very cool. Looking through those photos, I see where I got my inspiration for the goat cheese peppers. I think I am stalking Attjack LOL . I also agree, the photos and the pride put into the cooks in this group (the entire forum) are just inspiring. It has made me raise my game considerably. Thank you to all the Amazing Ribs members, and the sponsors!
6 likes
Comment
1 - 2

2 comments

#4.1

Mr. Bones commented

June 29, 2019, 08:57 AM

Editing a comment

My Thanks goes out to ya bein here, an participatin, showin us yer cooks, Brother
Everything I've seen, yer knockin it outta th Park, Brother!

1 like

#4.2

Huskee commented

June 29, 2019, 09:03 PM

Editing a comment

Thanks for your support and your contributions, Richard! You're part of our great group.

1 like
Mudkat

Club Member

Joined: Feb 2017

Posts: 2083

Location: At a river near me, MD

Weber Smokey Mountain 14.5"
Weber 22" Kettel
Weber Smokey Joe (2)
One Grill 45" Rotisserie
Lodge 5 qt. Dutch Oven
Lodge 10.5" Double Loop Skillet
Cast Iron 9" Skillet
Cast Iron 12" Skillet
Weber 22 Grill Grates
Home Built 55 Gallon Ugly Drum Smoker - "MUDS"
#5

June 29, 2019, 08:51 AM

Great job all! Truly mouthwatering pics!
2 likes
Comment
ofelles

Club Member

Joined: Jun 2018

Posts: 1936

Location: Brentwood CA

Yoder YS640 on Comp cart
Klose 20x42 Charcoal Grill
LSG Insulated Cabinet
Jumbo Joe
VacMaster Pro 380 sealer
FireBoard and Pit Bull fan
Thermoworks Signal
Thermoworks Dot
Thermopen Mk4
#6

June 29, 2019, 10:35 AM

Fantastic pictures of tasty food. Congrats to everyone!
2 likes
Comment
Elton's BBQ

Club Member

Joined: Apr 2016

Posts: 2273

Location: Saltnes Norway

Genesis 320 Limited
Weber One Touch 57cm
Weber Smokey Mountain 47cm
#7

June 29, 2019, 10:58 AM

Alot of great shots from our pit-members.. Very inspiring!!
2 likes
Comment
Troutman

Club Member

Joined: Aug 2017

Posts: 7198

OUTDOOR COOKERS
BBQ ACCESSORIES
WOOD & PELLET PREFERENCES
SOUS VIDE
INDOOR COOKWARE
#8

June 29, 2019, 11:09 AM

I’m constantly blown away by the quality of the food this Pit turns out.

Just a reminder, recipes help celebrate your creative cooking abilities and lift this site onto the next level. Don’t be shy, post your favorites, we’re here to help with that !!👍👍
3 likes
Comment
ItsAllGoneToTheDogs

Club Member

Joined: Jun 2018

Posts: 536

Location: Eastern NC

2018 MAK 2 Star
Charbroil Big Easy SRG
#9

June 29, 2019, 08:58 PM

My favorite thing about this is there's always at least 1 amazing thing I didn't see. This time it was 5 dishes I had to go back and check out and add to the always growing "need to cook something like this" list.
1 like
Comment
Huskee

Pit Boss

Joined: May 2014

Posts: 14901

Location: central MI, USA

Follow me on Instagram, huskeesbarbecue

Want a free bottle of whiskey? Check out my link to Flaviar.com, you join with it, we both get a $50 bottle free.
Smokers / Grills
Yoder loaded Wichita offset smoker

PBC

Grilla Silverbac pellet grill

Slow 'N Sear Deluxe Kamado (SnSK)

Dyna-Glo XL Premium dual chamber charcoal grill

Weber 22" Original Kettle Premium (copper)

Weber 26" Original Kettle Premium (black)

Weber Jumbo Joe Gold (18.5")

Weber Smokey Joe Silver (14.5")

Brinkmann cabinet charcoal smoker (repurposed)

Thermometers
(3) Maverick XR-50: 4-probe Wireless Thermometers

(7) Maverick ET-732s

(1) Maverick ET-735 Bluetooth (in box)

(1) Smoke by ThermoWorks

(1) Signals by ThermoWorks

Thermapen MkII, orange

ThermoPop, yellow

ThermoWorks ChefAlarm

Morpilot 6-probe wireless

ThermoWorks Infrared IRK2

ThermoWorks fridge & freezer therms as well

Accessories
Instant Pot 6qt

Anova Bluetooth SV

Kitchen Aide mixer & meat grinder attachment

Kindling Cracker King (XL)

BBQ Dragon

Weber full & half chimneys, Char-Broil Half Time chimney

Weber grill topper

Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)

Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue

Pittsburgh Digital Moisture Meter

Beverages
Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold

Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois

Fav cheap beers: Pabst, High Life, Hamm's & Stroh's

Most favorite beer: The one in your fridge

Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc

Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.

Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.
#10

June 29, 2019, 09:04 PM

I can't keep up with the fantastic pics. You all put my photo skills to complete shame!
Comment
Spinaker

Moderator

Joined: Nov 2014

Posts: 10538

Location: Land of Tonka

John "J R"
Instagram: JRBowlsby
Smokin' Hound Que
Minnesota/ United States of America
********************************************
Assistants
Dexter (Beagle mix)
Kinnick (American Foxhound)
************************
Grills/Smokers/Fryers
Big Green Egg (Large) X2
Blackstone 36" Outdoor Griddle 4-Burner
Broil King Keg
Karubeque C-60
Kamado Joe Jr. (Black)
Lodge L410 Hibachi
Pit Barrel Cooker
Pit Barrel Cooker 2.0
R&V Works FF2-R-ST 4-Gallon Fryer
Weber Spirit Gasser
******************.
Thermometers
FireBoard (Base Package)
Thermoworks ThermaPen (Red)
Thermoworks MK4 (Orange)
**************
Accessories
BBQ Dragon
Big Green Egg Plate Setter
Benzomatic TS4000 Torch X 2
Benzomatic TS800 High Temp Torch X 2
Bayou Classic 44 qt Stainless Stock Pot
Bayou Classic 35K BTU Burner
Digi Q DX2 (Medium Pit Viper Fan)
Dragon VT 2-23 C Torch
Eggspander Kit X2
Field Skillet No. 8,10,12
Finex Cat Iron Line
FireBoard Drive
Lots and Lots of Griswold Cast Iron
Grill Grates
Joule Water Circulator
KBQ Fire Grate
Kick Ash Basket (KAB) X4
Lots of Lodge Cast Iron
Husky 6 Drawer BBQ Equipment Cabinet
Large Vortex
Marlin 1894 .44 Magnum
Marquette Castings No. 13 (First Run)
Smithey No. 12
Smokeware Chimney Cap X 3
Stargazer No.10, 12
Tool Wizard BBQ Tongs
Univex Duro 10" Meat Slicer
********************************
Fuel
FOGO Priemium Lump Charcoal
Kingsford Blue and White
Rockwood Lump Charcoal
Apple, Cherry & Oak Log splits for the C-60
**************************
Cutlery
Buck 119 Special
Dexter 12" Brisket Sword
Global
Shun
Wusthof
*******
Next Major Purchase
Lone Star Grillz 24 X 48 Offset
#11

June 30, 2019, 11:18 AM

Thank you to everyone who posted to SUWYC this past month. It really means a lot to our team and the community that you are willing to take the time and energy to share your cooks with us. It is certainly a highlight of the Pitmaster Club.

You all make my job easy when I am putting the pictures together. I have plenty of quality food pictures to choose from......on the other hand........it makes it tough to pick which ones make it into the issue of Hot From The Pit! Good problem to have, I guess.

Thanks again everyone! You are all great Pitmasters!
(Even if some of you don't think you are.)
2 likes
Comment
pjlstrat

Club Member

Joined: May 2019

Posts: 396

Location: Massachusetts

Grills
Primo XL
Weber Genesis w/ rotisserie

Thermometers/Controllers
Thermopen
ThermaQ 2 Channel
Party Q
Smobot
#12

June 30, 2019, 12:04 PM

Spinaker Huskee
gentlemen I just took the time to actually look through and read the news letter. All I have to say is well done! To put something together with that much info and that well organized takes a lot of work!!

congratulations and thank you!!!
3 likes
Comment
2 - 4

4 comments

#12.2

pjlstrat commented

June 30, 2019, 01:20 PM

Editing a comment

No worries .. at the risk of being asked in the future, I’ve done a fair amount of that myself in the past and it takes a lot of time and a lot of effort and a lot of organization so I didn’t want it to go unnoticed .

1 like

#12.3

Spinaker commented

June 30, 2019, 03:51 PM

Editing a comment

Thanks!!!!

#12.4

JoeUser commented

July 1, 2019, 06:33 AM

Editing a comment

I agree. I'm not a prolific poster here, and really should participate more than I do. But, I always enjoy the online newsletter. Great job by Huskee and crew, many thanks!

2 likes

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