I'm doing a full packer on my Smokefire4. This is a first generation model, I haven't had any of the problems with this grill that others had when it first came out, until today. I set it on smoke boost (first time I used this feature) for 2 hours. Then I turned the boost off and set the temp. at 240. 10 minutes later I checked and it was showing 370, so I shut it down and will restart and see what happens. Has anyone else had this problem?
I'm cooking it on the top rack with a pot of pinquitos below. I did a dry run yesterday to see what the temp. was on the top rack with the dial set at 275. The temp. would climb to 335 when the pellet dump was fully ignited and then cool down to 275 until the next dump of pellets and then climb again as they where fully ignited. So I'm setting it at 240, figuring to get swings to 295-300 and then down to 240. Does this sound like anyone else's experience?
I'm cooking it on the top rack with a pot of pinquitos below. I did a dry run yesterday to see what the temp. was on the top rack with the dial set at 275. The temp. would climb to 335 when the pellet dump was fully ignited and then cool down to 275 until the next dump of pellets and then climb again as they where fully ignited. So I'm setting it at 240, figuring to get swings to 295-300 and then down to 240. Does this sound like anyone else's experience?
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