For those of you with a yoder 640, what is the average length of time a hopper full of pellets will last? I know there are several variables that may impact this, but let's assume it's a nice 70 - 80 F day and the cook is low and slow (225).
Announcement
Collapse
No announcement yet.
Burn time on a Yoder 640
Collapse
X
-
Charter Member
- Dec 2014
- 1351
- Morrill, Nebraska
-
Retired high school teacher and principal
Dr ROK - Rider of Kawasaki &/or rock and roll fan
Yoder 640 on Husker themed comp cart
Cookshack Smokette smoker
Antique refrigerator smoker
Weber 22 1/2" kettle w/ GrillGrates AND Slow and Sear
Rec Tec Mini Portable Tailgater w/ GrillGrates
Plenty of GrillGrates
Uuni wood pellet oven, first generation
Roccbox Pizza Oven
Meater Block
"Go Big Red" Thermopen instant read thermometer
Ultrafast instant read thermometer
CDN quick read thermometer
Maverick ET-732 thermometer
Maverick ET-735 thermometer
Tru-Temp wireless thermometer
Infrared thermometer (Mainly use for pizza on the Uuni and Roccbox)
Beverages - Is there really anything other than Guinness? Oh yeah, I forgot about tequila!
-
Club Member
- Aug 2017
- 10131
- Hate Less, Cook More
-
OUTDOOR COOKERS
BBQ ACCESSORIES
WOOD & PELLET PREFERENCES
SOUS VIDE
INDOOR COOKWARE
I don't have a Yoder, have a Pellet Pro, but I believe they run similar. I have a 30# bin and run about 1#/hour cooking on average 250* or so. Of course cooking high temp (above 300*) or low temp smoke (below 200*) will increase or decrease that accordingly. Bottom line, I have done long 12 hour cooks and never come close to running out of pellets once my hopper is full.
- Likes 1
-
Charter Member
- Dec 2014
- 1351
- Morrill, Nebraska
-
Retired high school teacher and principal
Dr ROK - Rider of Kawasaki &/or rock and roll fan
Yoder 640 on Husker themed comp cart
Cookshack Smokette smoker
Antique refrigerator smoker
Weber 22 1/2" kettle w/ GrillGrates AND Slow and Sear
Rec Tec Mini Portable Tailgater w/ GrillGrates
Plenty of GrillGrates
Uuni wood pellet oven, first generation
Roccbox Pizza Oven
Meater Block
"Go Big Red" Thermopen instant read thermometer
Ultrafast instant read thermometer
CDN quick read thermometer
Maverick ET-732 thermometer
Maverick ET-735 thermometer
Tru-Temp wireless thermometer
Infrared thermometer (Mainly use for pizza on the Uuni and Roccbox)
Beverages - Is there really anything other than Guinness? Oh yeah, I forgot about tequila!
Troutman thanks! I should have noted I was asking about cooking low and slow (225). I'll fix that error.
- Likes 1
Comment
-
Founding Member
- Jul 2014
- 9697
- Smiths Grove, Ky
-
Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
Maybe you can email Malcom Reed and ask him since he owns a Yoder 640. You might get your answer quicker.
- Likes 1
Comment
-
Founding Member
- Jul 2014
- 9697
- Smiths Grove, Ky
-
Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
This answer came from their website. Hope it helps.
The cookers will run up to 12-hours depending on the cooking and ambient temperatures.
- Likes 1
Comment
-
Charter Member
- Oct 2014
- 960
- Texas
-
Backwoods Chubby G2
Weber 22" Master-Touch GBS Kettle
Blackstone 36 Griddle
SlowNSear (Original)
Fireboard Extreme
Maverick 732
Super-Fast Thermapen
Rapala 7 1/2
Bear Paws
Weber Rapidfire Chimney
Grill Beast 304 Injector
G&F Suede/Leather Gloves
Foodsaver V4880
I ran a 640 on overnight cooks in TX. Some where weather at night was in the 50s, others in the 70s. Would start with a full bin at 10pm and check it about 7am. Never close to running out. I would always top off at that point. Never tried a straight 12 hour without filling.
- Likes 1
Comment
-
Founding Member
- Aug 2014
- 2330
- Hays, KS
-
Green Mountain Grill - Jim Bowie
(I've never regretted having too much grate space).
Weber Genesis Gas grill
Weber Kettle grills x 2
I’m still figuring stuff out with mine too. On a 40-50 degree day I did a nine hour cook and used 10 lbs of pellets or so. I haven’t had consistent temps or wind speeds or done very long cooks since. Looking forward to some weather which is less
erratic.
- Likes 1
Comment
Announcement
Collapse
No announcement yet.
Comment