I was given a bag of Mesquite pellets as a gift, however I understand that they have a rather strong flavor.
Any recommendations on what to smoke with them?
LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Anova SV Stick, BBQ Guru Controller and Fan
Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
John "JR"
Minnesota/ United States of America
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Spinaker I live in Southern IN near KY, so I found you this add on CL. for ya., I give a rip.
Selling firewood, I've mainly got oak and hickory wood. Selling it for $50 a truckload if you come and will deliver and stack for en extra charge depending on where you are located. I've got all you need. Shoot me a text at (270)-316-2077, thanks
My experience with pellets, including Mesquite, is that it is a much milder flavor than what you get with wood logs or chunks (as with all flavors of wood). I have used mesquite pellets on everything but fish with success. Don't be afraid to try it.
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