Retired high school teacher and principal
Dr ROK - Rider of Kawasaki &/or rock and roll fan
Yoder 640 on Husker themed comp cart
Cookshack Smokette smoker
Antique refrigerator smoker
Weber 22 1/2" kettle w/ GrillGrates AND Slow and Sear
Rec Tec Mini Portable Tailgater w/ GrillGrates
Plenty of GrillGrates
Uuni wood pellet oven, first generation
Roccbox Pizza Oven
Meater Block
"Go Big Red" Thermopen instant read thermometer
Ultrafast instant read thermometer
CDN quick read thermometer
Maverick ET-732 thermometer
Maverick ET-735 thermometer
Tru-Temp wireless thermometer
Infrared thermometer (Mainly use for pizza on the Uuni and Roccbox)
Beverages - Is there really anything other than Guinness? Oh yeah, I forgot about tequila!
Decided to give this a try as a portable grill for our 5th Wheel. Received it Yesterday and have done the burn in and also some brats. Need to do a biscuit test to see how the heat is spread throughout the grill. Build quality looks good. Will update with my impressions as I use it.
Been trying to figure out what I'm going to be carrying in the 5th wheel when we pull up our stakes and travel 4-6 months.
We have a small travel trailer right now, and carrying
2 burner propane Camp Chef Stove with one cast iron flat top griddle.
Royal Gourmet 20"(?) three burner propane griddle (ceramic coated
Been attacked with ads lately for the ASMOKE pellet cooker and wonder if anyone has experience with it. I have a Green Mountain Davy Crockett I wanted to use as a portable option in the camper and well unless you have help moving it in and out of restricted spaces it isn't really portable because of size and weight. So this
The concept looks like a good idea so interested to hear your thoughts.
I have a similar traeger. The problem I have with it is that it iscso small that it won't run below 300. It is great for wings, brats and dogs thought. I bought a Grilla Chimp but it is a little to big for the rv basement. I carry it in the toad.
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