Instagram AmazingRibs Facebook AmazingRibs X - Meathead Pinterest AmazingRibs Youtube AmazingRibs

Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

Small patio shed for storage and covered cooking

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Small patio shed for storage and covered cooking

    Good afternoon, everyone!

    So I'm looking to add some storage, all BBQ related to my patio. I'd seen this link before, a long time ago, and was able to find it again. Small shed, DIY build (my kind of thing), with the ability to add shelves where I want them, sits directly on the patio (or deck) up against the house, common home center materials, and a fairly minimal amount of tools needed.



    I've got a fair amount of BBQ related things (think propane tanks, turkey fryer, bags of charcoal, wood chunks in boxes, couple small cookers, and lots of other smaller stuff) I need to get out of my regular shed (which is going to need replaced soon, anyway).

    I've also been thinking for awhile about building a covered cooking area on my patio. With the addition of the Blackstone, and the amount of wind we sometimes get in the back yard, on a cooler day the blackstone definitely needs a windbreak.

    It wouldn't be hard to either incorporate or make freestanding from the shed (but close to), a covered area that would double as a shield from wind, and add some other storage as well. About bar-height is what I'm thinking. Three sided, with the side for the grills open. The opposite side of this "bar" would have a ledge for people to belly up, and eat at. Like I said, one side would just be the "cookers". The way our patio is oriented, this would also give the bonus of hiding the cookers from the patio dwellers.

    The patio is pavers and is 26'x13'. The shed would be up against the house, between the stairs to the outside, and stretch to the edge of the patio, which I believe is a little over 6 feet. It'll come out from the house about 36 inches (internal measurements), with doors facing. Code in my area says anything under 50 sq feet doesn't have to be permitted, as long as it doesn't encroach on setbacks (which it doesn't). The "cooking bar" would be perpendicular to that, with the open edge facing the same side of the patio edge that the shed will extend out to opposite the stairs. So the shed and the bar together would probably take up the 13 feet width of the patio, with both sitting on the patio.

    Planning on (depending on cost) using similar materials for cladding the bar that the shed is showing. The cooker side would obviously be concrete panels for heat protection. The roof would be a Saltbox style roof with the longer side extended over the cooking area. When it's rainy or cold and snowy, I can't imagine too many people wanting to be at the "bar side", so I'm not worried about shielding that side from rain. The bar side would obviously be facing the side of the patio that gets the majority of the wide, while the cookers would be behind the wall.

    One thing I think I would like, and you see these on vendor shacks at the beach or campgrounds, a dropdown panel that would fully enclose the cooking side from the elements and swing up from the bar side when not in use. Since this thing isn't going to be massive, and not many feet in the air (I'll accommodate say, 7 feet headroom at the corners and edges so no one (really myself) gets any more head wounds), it'll be nice to be able to shut down the panel, latch it on very windy or rainy days for that extra rain/wind block. Maybe even have panels on all three sides?

    I'm thinking asphalt shingles for the roofing. It's cheap, it works, easy to replace, or repair. Probably make it match the house roof.

    With the shed and the bar, I'm also hoping I can store things like some cast iron cookware, BBQ implements, and some kitchen related materials without having to drag them in an out all the time. Also would be great to build in a small utility sink and a little bit of counter space. The hose outlet isn't going to be far away. All I need is something that drains into a 5 gallon bucket, which I'll dump after I'm done.

    I'm going to stay away from stone work. Not much of a mason, but I've built many many projects around the house, and as a carpenter's apprentice (years ago), I can even do tile. Lots of remodeling jobs over the years, and even electrical work. So I have plenty of tools for this.

    It's not going to be a forever fixture. I know there's a lifespan on these things, and I can do repairs if needed, so I'm not worried about this being my "last build".

    So, if you've built something similar, or have seen a picture you can share here, I would appreciate it. It's great when you see something you weren't thinking of, but would like to incorporate.

    I'll update this thread with drawings and pictures as they happen. Could be awhile though.
    Last edited by dpearce; April 7, 2026, 01:51 PM.

    #2
    I haven’t built anything like that, but did build a 7’ x 14’ grilling hut. I has been useful to shield from the weather, but too small to accommodate the increasing number of grills.

    Comment


    • dpearce
      dpearce commented
      Editing a comment
      I don't think I'll be planning for future purchases at this point. In fact, depending on how much storage/prep space I decide on, I may have to exclude the poor Weber performer to the "outside". We shall see.

    #3
    Following. I don't have any outdoor storage.
    I have been looking at small sheds. Not sure where I would put one, though. 🤔
    Last edited by Carolyn; April 7, 2026, 05:17 PM.

    Comment


    • Alan Brice
      Alan Brice commented
      Editing a comment
      The "LifeTime" outdoor stuff is pretty nice. Costco usually. Any Carpenter friends can do them.
      Tab A into slot B is the basic shed. Getting the base right is the trick. If you have poured concrete and do not mind losing that space to a shed you are set.
      Otherwise you want a base that is stable and lets moisture drain away, pref gravel or "B19" and some screeds similar to railroad ties. That will get your base up n running.
      Any close carpenter or DIY friends?

    • Alan Brice
      Alan Brice commented
      Editing a comment
      Cont. P.S. Do not be ashamed of being terrified of losing digits. I was that way for 35 years doing hdwd floors, and I still have all mine.
      It is when you get comfortable then relax, that is when accidents happen.

    • Carolyn
      Carolyn commented
      Editing a comment
      Alan Brice No, I don't have anybody around here to help me out. 🙁

    #4
    Update (minor): Just a few pics to show where the BBQ shed and grilling station will be going.

    Here's about 5'8" of room up against the house, between the edge of the steps and the side of the patio (about a foot further is where the fence starts). I'm thinking I'll extend the patio some, which will move the grilling station mostly off the patio, and save room on the pavers. With that, it'll give me more depth on the station as well, which may help with countertop or storage space as well. And yes, there's some "slightly" melted siding in this picture. A reminder to not let me be unsupervised when cooking.

    Click image for larger version  Name:	Patio.jpg Views:	0 Size:	7.46 MB ID:	1839591

    Oh, and we bought a new, bigger table. Our old one is "ok" but only seats four. Mrs. dp doesn't want to get rid of it, hence, and also, the need for extending the patio towards the gate. Probably get some new chairs as well as she never liked the swivel base chairs.

    Click image for larger version  Name:	Patio table.jpg Views:	0 Size:	8.43 MB ID:	1839592

    Comment


    • Oak Smoke
      Oak Smoke commented
      Editing a comment
      dpearce your back yard area is beautiful. When you get it covered you’ll be surprised at how much time you’ll spend out there. We just screened in the back porch. Now we’re out there most mornings.

    • dpearce
      dpearce commented
      Editing a comment
      Thanks Oak Smoke, honestly though there's some rough spots I'm not showing! Shed in the back (24 years old) is going to need replaced soon. I've got an old 12 ft sail boat leaning against it (mother-in-laws old marina runabout), that needs to be disposed of, and the staining for the fence is waaaay overdue. Plus we need some fill dirt and mulch, big time.

    • Alan Brice
      Alan Brice commented
      Editing a comment
      Pace yersef dpearce if it aint one thing it will be another. Welcome to homeownership.
      It has great bones.

Announcement

Collapse
No announcement yet.
Working...
X
false
0
Guest
Guest
500
["membership","help","nojs","maintenance","shop","reset-password","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
Yes
["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2025-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2026-issues","\/forum\/bbq-stars","\/forum\/bbq-stars\/tuffy-stone","\/forum\/bbq-stars\/meathead","\/forum\/bbq-stars\/harry-soo","\/forum\/bbq-stars\/matt-pittman","\/forum\/bbq-stars\/kent-rollins","\/forum\/bbq-stars\/dean-fearing","\/forum\/bbq-stars\/tim-grandinetti","\/forum\/bbq-stars\/kent-phillips-brett-gallaway","\/forum\/bbq-stars\/david-bouska","\/forum\/bbq-stars\/ariane-daguin","\/forum\/bbq-stars\/jack-arnold","\/forum\/free-deep-dive-guide-ebook-downloads"]
/forum/free-deep-dive-guide-ebook-downloads