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Got 'er done!

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    Got 'er done!

    It's not much, and certainly not like my previous spot at my last house, but summer is here in the inter-mountain west and my cooking area is ready to produce.

    I got my KBQ, Weber, storage and music. I stream Aardvark Blues in my garage where I have an FM radio transmitter, so every FM receiver nearby can listen to the same music. Note the all-weather speaker hanging from the top of the gazebo and the receiver on top of the skinny rack. Gotta have some tunes to chill with!
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    #2
    I see smoke! Nice!

    Comment


      #3
      Cool. You use your mechanic's tool bench for food prep?

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        #4
        Originally posted by Murdy View Post
        Cool. You use your mechanic's tool bench for food prep?
        It's just a shelf for now. It's varnished or poly'd or something sealed, so isn't food safe. I may refinish it or cover it with stainless steel, IDK. But no food on it now, just cutting boards.

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          #5
          Lookin' good!

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            #6
            Nice Job!

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              #7
              Nice. What you got going in the KBQ?

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              • Bruceski44
                Bruceski44 commented
                Editing a comment
                2 racks spare ribs and a brisket. My appetite is ready!

              #8
              An enviable setup!!!

              Comment


                #9
                Looks like you've got everything placed exactly where you need it for a pleasurable day of smoking. Enjoy cooking out there.

                Kathryn

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                  #10
                  I love it!

                  Comment


                    #11
                    Very nice!

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                      #12
                      Nice job!

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                        #13
                        Looks great and now it's your time to enjoy the space. Have fun.

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                          #14
                          Well, looks rill nice, now start producin!👍

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                            #15
                            Good Job Dude

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