Whats the one thing you cant live without?

[Jon Solberg]

So what the one gadget, tool, thing amabob that you just can't cook without. Ya know the thing that if you don't have you just say "where the heck is my ______! forget it we're going out tonight"

[_Keith]

An oven?
I couldn't imagine trying to do any type of barbecue without a thermometer.
Aluminum foil is pretty important.
But the only thing that would make me say "screw it, we're eating out" if I don't have it is time.

[Papa Bob]

Time that is true.

[Huskee]

Aside from a heat source, which is an obvious requirement, it would be Seasoning. If it were all gone for some reason, even my salt shaker, then it's pizza night.

[Jon Solberg]

Anthony Bourdain once said at times all meat really needs salt and fire.

[Virginia Dave]

Chef's knife. If I don't chop, slice, dice, mince or carve something, I feel like I've not done my job.

[bbqoaf]

Alcohol while BBQing.

[IrondeQuer]

A good set of tongs and a thermometer.

[Ernest]

Bourbon

[Jerod Broussard]

where the heck is my _get up and go_?____!

[Deuce]

My thermometer

[Jon Solberg]

Well so far we got:

fire
salt
foil
thermometer
knife
booze
some drive

what else?

[IrondeQuer]

good tongs

[Jerod Broussard]

If cooking all night, the Maverick.

If cooking throughout the day, the Maverick.

It stays hanging on the Pit Barrel. I only have to look for the receiver on my desk. Even being on the top shelf it may take a few minutes.

[boftx]

Well, I guess the only thing I just gotta have is some way to hold the meat out of the fire (assuming I got a place to build one.) But beyond that, it would have to be Scotch.

[David Parrish]

My BBQ Dragon.

[Jon Solberg]

I'm thinking you miss the prop wash a little. : )

[David Parrish]

Haha! That got an actual verbal lol.