Daniel
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Grill Mats
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Grill Mats
I just about broke my back over the holiday weekend laying a new paver patio. It was on the wife's to do's for at least a year or so. I would hate to start staining it up with my "sloppiness." I didn't realize I was sloppy until it was kindly pointed out during the demo of our old patio. I guess I've been known to have some ash and charcoal dust collect when working with the PBC and a few grease stains when cleaning the Genesis. Anyone using a pad or mat they like? I think I am going to add an outdoor trash can to the mix, but definitely could use some ideas in this area. Thanks in advance.
DanielTags: None
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Founding Member
- Aug 2014
- 885
- Bay City, Michigan
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Vintage Brinkmann Longhorn Offset Stick burner (newest addition)
Weber 22 w/SnS
Brinkmann Pellet Grill W/ Ortech TR-100
Vermont Castings, gas
Masterbuilt smoker, gas
Future build, 80 gallon tank hybrid, pellet/stick burner
iGrill black, dual probe thermometer
Thermapen instant read
Polder,Speed Read instant thermometer
Favorite Beer, Yeungling Black&Tan
Is there a sealer that could be put on the pavers' in the area of your cookers? That would not let the grease penetrate the porosity of the pavers' and make it easier to clean.
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Picked one of these up at Walmart for 14 bucks. http://www.lowes.com/pd_140235-18889...7&kpid=3092427
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What about bed liner? It comes in just about every color under the rainbow, and it's not slippery.
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A great idea! Going to pursue this myself on my next deck painting. http://www.rustoleum.com/search-resu...tr=bed%20liner
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I use ceramic tiles under mine. They can take the heat from a hot coal or two, but will crack if there is a small pile of hot coals. If you are worried about stains, put a layer of clear plastic under the tiles and trim to size after the tiles are laid in place. And buy a few extra because they do crack if you drop anything hard on them. Don't ask me how I know...
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