Congrats VThome ! You will love that barrel!
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April 2022 - "Great Giveaway" Three Sweepstakes Winners!
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Club Member
- Jan 2020
- 1696
- Plano, Texas
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Cookshack Smokette 008 (2005)
Weber 18.5” Kettle (moved to Nebraska with Grandson)
Weber 22.5” Performer (drop-down shelf)
SNS Elevated Grate
Pit Barrel Junior (PBJ)
Grilla OG pellet grill
Southwest Disk 18” Plow Disk
Grill Grates
Sizzle-Q Stainless Griddle
Weber Rapidfire Chimney Starter
Thermapen (Red, of course)
Smoke Alarm (Likewise)
B & B Briquettes or
Kirkland Professional
B & B Championship blend pellets (BBQr’s Delight)
Woodford Reserve Double Oaked
Coors Banquet (why bother with light beer?)
Congratulations to the new winners—and the quick response. That put the rest of us out of our misery. Enjoy the Hasty-Bake and the PBC. Great pieces of gear.
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Club Member
- Mar 2020
- 5412
- Near Chicago, IL
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Current Portfolio:
Joule
PK300
Meathead’s Large Big Green Egg Loaded (see below)
Old (sold) Loves:
PBC
Weber 22" Premium
Masterbuilt Gravity 560
Akorn Kamado
Thermometers:
Thermopro wired
Thermoworks POP
Combustion Inc
Preferred Charcoal:
Masterbuilt Lump
Favorite Rubs:
Homemade (mainly MMD/Just Like Katz rub)
Other Accessories:
Big Green Egg Slow & Sear
Tandoori Skewers System for BGE
Split ceramic plates BGE
Smoking plate BGE
Mercer brisket slicing knife
Rapala brisket trimming knife
SS BBQ trays
NoCry Cut Resistant Gloves
LEM # 8 Meat Grinder
Lodge 5-Quart Dutch Oven + Skillet
Meat Claws
Grill Rescue Brush
Meat Fridge for dry aging
Favorite Whiskey/Beer:
Anything Peaty or anything from New Holland brewery
After much consideration, I have decided to take the PK360 from the current contenders when I win. I thought I should keep y’all updated.
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- Likes 23
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It's Hard Core Carnivore Black. I like to go heavy handed with it because it tastes like it has a lower salt content. It has Activated Charcoal and Sugar in it, and they give off a wonderful maillard reaction flavor bomb. When my buddy first showed me the stuff I laughed until I tried it. Love the stuff.
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beergeekington I like it too, the visual is cool and all but I think HCC is the only charcoal rub that actually has a flavor other than salt. I've tried quite a few others and can't taste anything except salt regardless of what the ingredients list shows. Caution though, the HCC red actually is very salty.
- 1 like
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