Does an insulated firebox really help on a offset smoker ?
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Insulated fire box on a offset
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Here's one builders detailed reasoning for NOT insulating: (5) Insulating a Firebox on Your Offset Smoker: Is It Necessary? - YouTube
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- Northeastern Oklahoma
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I'm not a builder and I've never used a non-insulated firebox, but Jamie Greer and Aaron Franklin use at least some insulation on their fireboxes, and my inclination would be to trust their experience. Maybe you get more smoke flavor if you use more wood, but I get plenty as-is.
It probably depends somewhat on where you are based too, this past week it's been in the 20's up here and I'm sure the insulation is helping.
A last consideration may be safety, as I'm sure the non-insulated fireboxes get ripping hot, and I'd bet I would have burned myself more than a few times by now if I didn't have the insulation.
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- Clare, Michigan area
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Follow me on Instagram, huskeesbarbecue
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Real name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).
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Yes, if it is cold or raining, and especially raining and cold. I have tested wrapping my firebox in insulation and it definitely helps your cooking chamber's temps, which seems strange but it does. Whatever you do, do not wrap your firebox's handle. Ask me how I know.
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