If the Five S's are the process to perfect pork chops, and I were required to rank them, Selection, the first S would be the most important. I have a preferred selection of pork chops, being porterhouse style heritage breed chops that go about 14 oz a piece. Sure, my pork chop method works on thick grocery chops, but to make the perfect pork chop, I go for the perfect pork (that I can get... if I could get some Tokyo X porterhouse chops, I'd be all over that... but you can't get Tokyo X in the US).
I get them from HeritageFoodsUSA.com, in the "Recession Special" pack (you can tell how long I've been getting these... since the recession). I always wait for the two annual sales on these, one at the start of summer and one for Labor Day. The Labor Day sale is live...
Six pack: https://store.heritagefoodsusa.com/p...eller-p79.aspx
Fourteen pack: https://store.heritagefoodsusa.com/p...cial-p854.aspx
I get a fourteen. With summer shipping included, brings my per chop cost down to a bit over $10. I didn't say these were cheap. I said they were excellent.
NOTE: I have no affiliation with Heritage Foods, aside from being a long term customer. I have no marketing interest. You can read my reviews of the chickens I got from them in the Failure thread. I have never gotten beef from them due to (what I consider) insane costs. But the pork... man, the pork...
I get them from HeritageFoodsUSA.com, in the "Recession Special" pack (you can tell how long I've been getting these... since the recession). I always wait for the two annual sales on these, one at the start of summer and one for Labor Day. The Labor Day sale is live...
Six pack: https://store.heritagefoodsusa.com/p...eller-p79.aspx
Fourteen pack: https://store.heritagefoodsusa.com/p...cial-p854.aspx
I get a fourteen. With summer shipping included, brings my per chop cost down to a bit over $10. I didn't say these were cheap. I said they were excellent.
NOTE: I have no affiliation with Heritage Foods, aside from being a long term customer. I have no marketing interest. You can read my reviews of the chickens I got from them in the Failure thread. I have never gotten beef from them due to (what I consider) insane costs. But the pork... man, the pork...
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