Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you are a member you must log in now. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

It smells good in here

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    It smells good in here

    Hello everyone! I’ve been using this site as a free service for about 3 years now and I finally decided to make the leap and become a member. I have Meatheads book and boy has it been a game changer. I cook on grills/smokers at least 5 days a week. I’m happy to be here and excited to learn so much more.

    #2
    Welcome to the Pit from La Crosse Wi! Head over to Show us What you're cooking and join in!

    Comment


    • Big Ed
      Big Ed commented
      Editing a comment
      Thanks. I clicked follow on that page and will have some pics this eve. Still new to the forum format but I’m learning it quick.

    #3
    Welcome to the family my friend

    Comment


      #4
      Welcome from Colorado, Ed ...

      Comment


        #5
        Welcome to The Pit Ed.

        Comment


          #6
          Welcome from Virginia!

          Comment


            #7
            Welcome from Maryland.

            Comment


              #8
              Welcome to the Pit!

              Only 5 days a week? We'll fix that!

              Comment


                #9
                Welcome from the California Delta.

                Comment


                  #10
                  Welcome aboard from Virginia Beach.

                  Comment


                    #11
                    Welcome from West Michigan! Looking forward to checking out your cooks!

                    Comment


                      #12
                      Welcome to the Pit from Dallas!

                      Comment


                        #13
                        Welcome to The Pit, Big Ed! You’ll like it here. What kind of grills and smokers you got? We do like pictures here in The Pit. Looking forward to seeing your cooks.
                        Last edited by Panhead John; January 3, 2021, 03:21 PM.

                        Comment


                        • Big Ed
                          Big Ed commented
                          Editing a comment
                          Hi John. I have a Char-Griller Akron, a Webber Kettle, and a cheap gas grill for emergency. I about due for a new cooker and to retire the Akorn. Biggest problem is I don’t know what cooker I would like to replace it with. Haha, pit problems.

                        #14
                        Howdy from Kansas Territory, Welcome to Th Pit!

                        Lookin forward to learnin along with, an from ya!

                        Comment


                          #15
                          Welcome to the pit from Southern Illinois!

                          Comment

                          Announcement

                          Collapse
                          No announcement yet.
                          Working...
                          X
                          false
                          0
                          Guest
                          500
                          ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                          false
                          false
                          {"count":0,"link":"/forum/announcements/","debug":""}
                          Yes

                          Spotlight

                          These are not paid ads, they are a curated selection of products we love.

                          All of the products below have been tested and are highly recommended. Click here to read more about our review process.

                          Use Our Links To Help Keep Us Alive

                          Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.


                          The Pit Barrel Cooker May Be Too Easy


                          The PBC has a rabid cult following for good reason. It’s among the best bargains for a smoker in the world. This baby cooks circles around cheap offset smokers because temperature control is so much easier. Click here to read our detailed review and the raves from people who own them.


                          Bring The Heat With Broil King Signet’s Dual Tube Burners

                          3 burner gas grill

                          The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood including dual-tube burners that are able to achieve high, searing temps that rival most comparatively priced gas grills. Click here to read our complete review.


                          Our Favorite Backyard Smoker

                          The amazing Karubecue is the most innovative smoker in the world. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat-controlled oven. Click here for our review of this superb smoker.


                          The Cool Kettle With The Hinged Hood We Always Wanted


                          It’s hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make their 22″ Pro Cart a great alternative! Click here for more about what makes this grill special.