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Announcement

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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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New girl here

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  • Susy23
    Former Member
    • Oct 2020
    • 3

    New girl here

    Hello there!

    My name is Susan and I love to cook.
    I'm passionate about making food experiments, especially with meat.

    I don't like mushrooms
    I have a cat and a husband <3

    hope to find a creative and responsive community here!
    cheers everyone
  • Oakgrovebacon
    Club Member
    • Apr 2016
    • 2018
    • South central Illinois

    #2
    Welcome to the pit from Southern Illinois!

    Comment

    • MrMeat
      Club Member
      • Oct 2017
      • 113
      • Melbourne, FL

      #3
      Hey Susan! Welcome to the Pit from Florida. What part of the country are you living? Have you started smoking meats, or are you on here to learn a little and figure out what to buy first? Whatever the reason for coming on here, I hope you like it and stay.

      Comment

      • HouseHomey
        Club Member
        • May 2016
        • 5580
        • Huntington Beach, Ca. Surf City USA.
        • Equipment
          Primo Oval xl

          Slow n Sear (two)
          Drip n Griddle
          22" Weber Kettle
          26" Weber Kettle one touch
          Blackstone 36” Pro Series
          Sous vide machine
          Kitchen Aid
          Meat grinder
          sausage stuffer
          5 Crock Pots
          Akootrimonts
          Two chimneys (was 3 but rivets finally popped, down to 1)
          cast iron pans,
          Dutch ovens
          Signals 4 probe, thermapens, chef alarms, Dots, thermapop and maverick T-732, RTC-600, pro needle and various pocket instareads.
          The help and preferences
          1 extra fridge and a deep chest freezer in the garage
          KBB
          FOGO
          A 9 year old princess foster child
          Patience and old patio furniture
          "Baby Girl" The cat

          Erik S.

        #4
        Huntington Beach welcomes you, your cat and the Ball n Chain.

        What are you cooking on?

        Comment

        • MBMorgan
          Club Member
          • Sep 2015
          • 6648
          • Colorado
          • > Weber Genesis EP-330
            > Grilla Grills Original Grilla (OG) pellet smoker
            > Pit Barrel Cooker (gone to a new home)
            > WeberQ 2000 (on "loan" to a relative)
            > Old Smokey Electric (for chickens mostly - when it's too nasty out
            to fiddle with a more capable cooker)
            > Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
            > Thermoworks Smoke
            > 3 Thermoworks Chef Alarms
            > Thermoworks Thermapen
            > Thermoworks IR-GUN-S
            > Anova sous vide circulator
            > Searzall torch
            > BBQ Guru Rib Ring

          #5
          Welcome from Colorado, Susan ...

          Comment

          • tiewunon
            Club Member
            • May 2020
            • 522
            • Virginia Beach, Va

            #6
            Welcome Susy23 from Virginia Beach.

            Comment

            • Skip
              Founding Member
              • Jul 2014
              • 3841
              • Blue Earth, Minnesota
              • LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE, Weber Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers

              #7
              Welcome from Minnesota. Enjoy The Pit.

              Comment

              • hoovarmin
                Founding Member
                • Jul 2014
                • 1093
                • Neptune Beach, FL
                • Weber Performer 22
                  SNS
                  Joule
                  Thermoworks Smoke
                  Thermoworks Thermapen
                  Kingsford Blue Bag

                #8
                Welcome from NE Florida, Susy23! What kind of cooker(s) do you guys have for grilling and smoking?

                Comment

                • ScottyC13
                  Club Member
                  • Jul 2019
                  • 585
                  • Boston Area
                  • Name: Scott, Chemical Engineer

                    Equipment:
                    Weber Genesis
                    Weber Spirit Special Addition, with Griddle and Grillgrates (just got)
                    Thermoworks Smoke (2)
                    Thermoworks Thermapen (2)
                    Thermoworks IR (1)
                    Maverick IR (1)
                    Penzey's Spice rack with loads of spices

                    Hobbies:
                    Cooking, wine, guitar, golf, beach, board games, travel, herb gardening

                    Want to get into BBQ and Smoking.

                  #9
                  Welcome from Massachusetts! I didn’t used to like mushrooms but after age 55 that changed.

                  Comment

                  • mcook2201
                    Club Member
                    • Aug 2019
                    • 345
                    • Mooresville, North Carolina

                    #10
                    Greetings and welcome from North Carolina

                    Comment

                    • smokin fool
                      Club Member
                      • Apr 2019
                      • 2370
                      • Mississauga, Ont

                      #11
                      Magic mushrooms are ok
                      No husband here
                      Look forward to learning from you

                      Comment

                      • MTurney
                        Former Member
                        • Feb 2020
                        • 262
                        • Grapevine, TX

                        #12
                        Welcome from Texas 👋

                        Comment

                        • Elton's BBQ
                          Club Member
                          • Apr 2016
                          • 2645
                          • Saltnes Norway
                          • Genesis 320 Limited
                            Weber One Touch 57cm
                            Weber Smokey Mountain 47cm

                          #13
                          Welcome to the Pit!
                          Cheers from Norway

                          Comment

                          • Ann-Marie in the backyard
                            Club Member
                            • Jun 2020
                            • 102
                            • SE Michigan
                            • Weber One-Touch Gold 22.5", Black (6/2006), functional but in need of rehab
                              Weber Performer Deluxe Charcoal Grill 22", Copper ("Coppertop"), 5/2020
                              Weber Original Premium Charcoal Kettle 26", Glen Blue ("Blooregard Q. Kazoo"), 8/2020

                              Weber BBQ System pizza stone
                              Weber BBQ System cast iron griddle

                              Smoke n Sear deluxe

                              ThermoPro TP20 dual probe thermometer
                              Alpha Grillers instant read probe thermometer
                              FireBoard 2 Drive
                              Pit Viper fan (reserved for Bloo, to be installed at a later date)

                            #14
                            Hi! Welcome to the Pit, Susan -- glad you're here, make yourself at home. This is definitely a creative and responsive bunch!

                            Comment

                            • LA Pork Butt
                              Charter Member
                              • Dec 2014
                              • 5793
                              • Grew up in New Orleans, lived in Texas for 20 years, lived in Mandeville, LA for 22 years. I now liv

                              #15
                              Welcome to the Pit from Dallas!

                              Comment

                              Announcement

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                              2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

                              We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
                              See more
                              See less
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                              Meat-Up in Memphis