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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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  • RonB
    Club Member
    • Apr 2016
    • 13624
    • Near Richmond VA
    • Weber Performer Deluxe
      SNS
      Pizza insert
      Rotisserie
      Smokenator 1000
      Cookshack Smokette Elite
      2 Thermapens
      Chefalarm
      Dot
      lots of probes.
      CyberQ

    #16
    Welcome to The Pit.

    Comment

    • LA Pork Butt
      Charter Member
      • Dec 2014
      • 5693
      • Grew up in New Orleans, lived in Texas for 20 years, lived in Mandeville, LA for 22 years. I now liv

      #17
      Welcome to the Pit from Dallas!

      Comment

      • Dan Deter
        Club Member
        • Jun 2018
        • 537
        • Raleigh, NC
        • Weber Summit S-670
          Thermapen Mk 4

        #18
        Welcome from NC!

        Comment

        • Stuey1515
          Club Member
          • Dec 2019
          • 452
          • NSW Australia

          #19
          Welcome from Oz, you will like it here.
          Sorry, no clue how to drive a PBC but as smokin fool says, all you need to know is written within these walls

          Comment

          • Mr. Bones
            Charter Member
            • Sep 2016
            • 10127
            • Kansas Territory
            • Grills / Smokers
              *********************************************

              Kingsford 24" grill (Free) 'Billy'
              Brinkmann Smoke n Grill
              Oklahoma Joe Highland, gaskets, LavaLock baffle / tuning plate. 'Big Joe'
              Weber 18" Kettle ($30 CL) 'Lil' Feller'
              Weber Smokey Joe ($25 CL) 'Lil' Brother'
              Weber 22.5 Master Touch '93 P Code Blue($85) from fellow WKC member Bmitch 'Elwood'
              Weber 22.5 Bar-B-Q Kettle '69-'70 "Patent Pending" Red ($80) from fellow WKC member dwnthehatch 'Maureen'
              Weber 22.5 OTS DD Code Black ($40 CL) 'DeeDee'
              Weber 22.5 OTS DO Code Black ($15 CL)
              Weber 22.5 OTS E Code Black ($20 CL
              Weber 22.5 OTS EE Code Black ($20 CL

              Weber "C" Code 18.5" WSM '81 ($50 CL) 8-0!!!
              Weber "H" Code 18.5" WSM '86 ($75 CL)
              Weber " " Code 18.5" WSM

              Weber 26.75, $199 NFM clearance !!!
              Weber SJS AH 'Lil' Brother'
              Weber SJS AT 'Lil' Sister'
              Weber SJS DE Code (FREE) 'Lil' Helper'
              Weber SJG M Code 'Lil Traveller'
              Weber SJS AH Code 'Kermit'
              (Lime Green)
              Horizon 20" Classic, w/baffle/tuning plate (FREE)
              Good One Open Range, (FREE), Monthly Prize from AR giveaway!!!!



              Thermometers:
              *********************************************
              Ol' Skool Bi-metal probe pocket thermo, that has checked / served ~ 1,000,000 meals in my possession, easily...
              Maverick ET-732, (Black)
              Thermopops, (Red, Yellow, Green)
              ThermaPen Mk4 (Black), THANKS!!! to jgjeske1
              Blue ThermaPen Mk4
              Orange Thermapen Mk4
              Pink Thermapen Mk4
              ThermoWorks IR-GUN-S
              ThermoWorks Smoke
              ThermoWorks Open Box Smoke
              4 Pro Series cable extensions
              Smoke Gateway

              Accessories:
              *********************************************
              2 Slow 'N Sears, Slow 'N Sear XL, Grill 'N Griddle
              BBQ Vortex, 2 Hovergrills, Top Deck
              Warming shelf
              MyWeigh KD-8000Kitchen Scale
              Backyard Grill marinade injector
              Acoustic Guitars/Electric Guitars/Basses/1928 National Duolian/Harmonicas/Banjo Washboard, Spoons, kazoos, pocket comb with wax paper, egg shakers ;-)
              Bear Paws
              Meat Rakes
              BBQ Dragon/Chimley of Insanity, Dragon Wing Shelves (x2 ea.)



              Cookware:
              Probably a ton of cast iron, mostly very old...still cookin'
              G'Ma's Piqua skillet, :-)( They went out of business in 1934~)
              '60's Revere Ware (Mom's), + others found elsewhere
              60's CorningWare 10-cup percolator (Mom's) Daily driver
              50's CorningWare 10-cup percolator (G'Ma's), for a backup! ;-)
              Carpy Wally World stock pots, in approx 2 gal/3gal sizes, blue speckledty-porcelain enameled
              Tramontina 6.5 qt Dutch Oven

              Cutlery, etc.:
              Shi*-ton of kitchen/chef knives, most sharper than my straight-razors are. (Better steel!) Chicago Cutlery, Old Hickory, various, including some nice German stuff ;-)
              Dexter 12" slicing knife, 6" Sani-Safe boning knife
              Smith's Tri-Hone Natural Arkansas Knife Sharpening System
              Multiple steels, from all over the planet
              Crock sticks
              Diamond stones, various
              Lansky Sharpening System

              Tableware
              Daily driver:Washington Forge Mardi Gras, Navy / Cobalt Blue
              Dinner: Guests: Washington Forge, Town and Country
              Fancy / Formal: Family silverware

            #20
            Howdy from Kansas Territory, Welcome to Th Pit!

            Lookin forward to learnin along with, an from ya!

            Comment

            • Oakgrovebacon
              Club Member
              • Apr 2016
              • 2000
              • South central Illinois

              #21
              Welcome to the pit from Southern Illinois!

              Comment

              • holehogg
                Club Member
                • Nov 2017
                • 2578
                • Port Elizabeth, South Africa

                #22
                Greetings from South Africa

                Comment

                • DavidNorcross
                  Club Member
                  • Nov 2017
                  • 2289
                  • Virginia
                  • SNS Kamado
                    Weber Summit S-670
                    Camp Chef FTG 600
                    Camp Chef Escape

                    Old Hickory Knives
                    More Cast Iron than I care to admit

                  #23
                  Welcome from Virginia!

                  Comment

                  • hoovarmin
                    Founding Member
                    • Jul 2014
                    • 1092
                    • Neptune Beach, FL
                    • Weber Performer 22
                      SNS
                      Joule
                      Thermoworks Smoke
                      Thermoworks Thermapen
                      Kingsford Blue Bag

                    #24
                    Welcome from NE Florida. Just owning a PBC ups your game, even before you use it. It also makes you better person

                    Comment


                    • HawkerXP
                      HawkerXP commented
                      Editing a comment
                      It did for me.
                  • LA Pork Butt
                    Charter Member
                    • Dec 2014
                    • 5693
                    • Grew up in New Orleans, lived in Texas for 20 years, lived in Mandeville, LA for 22 years. I now liv

                    #25
                    Welcome to the Pit from Dallas!

                    Comment

                    • Santamarina
                      Club Member
                      • Aug 2018
                      • 947
                      • Wildomar, CA

                      #26
                      Welcome from California! A buddy of mine has a PBC and makes some tasty ‘cue! Good luck...looking forward to seeing your progress!

                      Comment

                      • Whiskeyman53
                        Club Member
                        • May 2020
                        • 422
                        • Massachusetts
                        • Smokers/Grills:
                          Camp Chef Smokepro DLX pellet grill
                          Weber Kettle
                          Dyna-Glo vertical offset smoker

                          Favorite whiskey:
                          Knob Creek Single Barrel Bourbon
                          Angels Envy Bourbon
                          Whistle Pig Rye


                          Everyday sipper:
                          Jim Beam Black and Wild Turkey Rye 101

                          Favorite beer:
                          Coffee Porter or Stouts

                          Pabst Blue Ribbon and Narragansett for grilling and lawn mowing.

                        #27
                        Welcome to the pit from Massachusetts

                        Comment

                        • MBMorgan
                          Club Member
                          • Sep 2015
                          • 6551
                          • Colorado
                          • > Weber Genesis EP-330
                            > Grilla Grills Original Grilla (OG) pellet smoker
                            > Pit Barrel Cooker (gone to a new home)
                            > WeberQ 2000 (on "loan" to a relative)
                            > Old Smokey Electric (for chickens mostly - when it's too nasty out
                            to fiddle with a more capable cooker)
                            > Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
                            > Thermoworks Smoke
                            > 3 Thermoworks Chef Alarms
                            > Thermoworks Thermapen
                            > Thermoworks IR-GUN-S
                            > Anova sous vide circulator
                            > Searzall torch
                            > BBQ Guru Rib Ring

                          #28
                          Welcome from Colorado ...

                          Comment

                          • Planner47
                            Club Member
                            • Mar 2017
                            • 96
                            • Salina pa 15680

                            #29
                            Welcome to The Pit! SALINA PA

                            Comment

                            • Soonerpop
                              Club Member
                              • Jan 2020
                              • 488
                              • Plano, Texas
                              • Cookshack Smokette 008 (2005)
                                Weber 18.5” Kettle
                                Weber 22.5” Performer (drop-down shelf)
                                SNS Elevated Grate
                                Pit Barrel Junior (PBJ)
                                Freedom Grill (for tailgating, but don’t do much anymore)
                                Sizzle-Q Stainless Griddle
                                Weber Rapidfire Chimney Starter

                                Thermapen (Red, of course)
                                Smoke Alarm (Likewise)

                                Kingsford Professional
                                Weber Briquettes (longer cooks)

                                Woodford Reserve Double Oaked
                                Coors Banquet (why bother with light beer?)

                              #30
                              Welcome from north Texas. Enjoy the Pit and the PBC!

                              Comment

                              Announcement

                              Collapse

                              2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

                              We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
                              See more
                              See less
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