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    #1

    New from Los Angeles

    Divorced for the latest few years and have taken over the grill! I'm slightly afraid of setting myself on fire but I bought a new weber and i'm determined to make some magic. My 10 year old gal doesn't eat alot but happens to love filet (what can I say, she's been in princess training school) burgers and hotdogs (that's kinda it) so i figured this was a good option! I love chicken and fish and am trying to eat healthier. I can bake, but can I grill? Ideas, support, burn treatment recommendations welcome
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    #2
    Welcome to the Pit from Dallas!

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      #3
      Welcome!

      Lots of good help here to shorten the learning curve and start making deliocus food.

      Be sure to check out the channels for Weber smokers for tips about how to get your equipment set up.

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        #4
        Welcome from the Valley!

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          #5
          Welcome from Colorado ...

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            #6
            You can eat totally healthy on yer Weber. Remember it’s just nother stove/oven. Ohhh but it’s cookin with Fire & it’s outside. You will receive much help here if you browse around & or ask questions. Welcome, eat good and have fun!

            Like your burn treatment remark! 👌 🕶
            Last edited by FireMan; June 9, 2020, 12:50 PM.

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              #7
              Welcome from Florida! You came to the right place to master your Kettle, that's for sure. It would take years to acquire what you can learn from the folks here in a day. Glad you are an active member of the Kettle Nation.
              • 1 like

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                #8
                Welcome from north of you on the Delta.

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                  #9
                  Welcome to the pit. I’m in LA too. It’s starting to get hot. A lot of info and pit masters on this site. Since you have a Weber, check out the Weber website virtualweberbullet.com. Dedicated to Weber info, recipes, techniques, etc.
                  • 1 like

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                    #10
                    Welcome from Virginia!

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                      #11
                      Welcome to The Pit. We can help with just about anything you want to cook - just ask.

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                        #12
                        Welcome from Western Massachusetts.

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                          #13
                          Welcome from south Texas!

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                            #14
                            Huntington Beach welcomes you and that fine cooking machine.

                            i can think of a handful of things and many different cuts that will make great burgers. If the princess likes burgers than meatballs are not far off.

                            when all else fails. Grind it.
                            • 1 like

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                              #15
                              Welcome from up north (SF). Last weekend I smoked for the first time following all the tips and articles around here and it was great, don't be shy.

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                              About this website. AmazingRibs.com is all about the science of barbecue, grilling, and outdoor cooking, with great BBQ recipes, tips on technique, and unbiased equipment reviews. Learn how to set up your grills and smokers properly, the thermodynamics of what happens when heat hits meat, as well as hundreds of excellent tested recipes including all the classics: Baby back ribs, spareribs, pulled pork, beef brisket, burgers, chicken, smoked turkey, lamb, steaks, barbecue sauces, spice rubs, and side dishes, with the world's best buying guide to barbecue smokers, grills, accessories, and thermometers, edited by Meathead.

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