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Hello from York, PA

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    Hello from York, PA

    Hello!
    Newish to barbecue and to the site. The only barbecue I ever had came from a crock pot until I took a work trip to St. Louis in 2017 and got the real deal at pappys smokehouse. I found this site and acquired a smoker the week I came back home and have been addicted ever since. I met meathead at the sous vide convention in Philly a few months ago and had to join the crew. This site is awesome. The sous vide que turkey recipe won me thanksgiving last year.

    I use a Weber kettle with slow n sear and a masterbuilt electric smoker every free weekend I get. The masterbuilt broke last month which I’m not overly upset about. I turn 30 later in the year maybe the wife will let me get a Weber smokefire! I’m looking forward to joining the community and learning from yinz!

    Here’s a pic of today’s dinner:
    Attached Files

    #2
    Welcome from Minnesota. Enjoy The Pit!

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      #3
      Welcome from Massachusetts!

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        #4
        Welcome from Maryland

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          #5
          Huntington Beach welcomes you and your fine cooking machine.

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            #6
            Welcome from TN. Haven’t heard yinz for awhile. Lived in PA for a bit years ago.

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              #7
              Welcome to the Pit from the California Delta.

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                #8
                Welcome from Wilson County, Texas!

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                  #9
                  Hello from southern oregon!

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                    #10
                    Welcome from Colorado ...

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                      #11
                      Welcome from the Harrisburg area!

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                        #12
                        Welcome from Winnipeg. Great way to start with some food pictures.

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                          #13
                          Welcome to The Pit.

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                            #14
                            Welcome to the Pit! Went to York once, picked up Olympic style weightlifting set. Have you seen some of the posts here from people with SmokeFire? Check them out.

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                              #15
                              Welcome to the Pitmaster Club!

                              Since you’re new, and if you haven't already done so, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

                              Also, it's very important that you:

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                              Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important so you can receive special deals we occasionally work out for our members, receive notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Great Giveaway Monthly Sweepstakes winner, which is open to all paying USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!

                              Keep the smoke rollin’

                              Spinaker

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