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Hello from North Fl.

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    #1

    Hello from North Fl.

    I just found this site and found it very informative. I've been cooking with some level of seriousness for about 20 years and did a little bit of time in KCBS and Fl. BBQ comps however the majority of my BBQ is for family and friends. I own a Stump GF223, WSM and just ordered a PBC which should arrive tomorrow. I got the PBC because though I love my Stump, loading it onto my trailer to go to friends houses is not exactly easy. I'm excited to see how the PBC compares, I've heard a lot of good things about it. Anyway, just here to learn and share ideas. Take Care- Ron
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    #2
    Welcome to the Pit Rande

    Hope you'll stick around!
    Cheers from Norway

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      #3
      Welcome from a Gainesville neighbor.

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      • Rande
        #3.1
        Rande commented
        January 30, 2020, 10:32 AM
        Editing a comment
        Thanks Jim! I actually do live in Gainesville as well.
      • Jim White
        #3.2
        Jim White commented
        January 30, 2020, 10:40 AM
        Editing a comment
        Cool!
      #4
      Welcome from south Texas!

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        #5
        Welcome from TN. There are a bunch of pbc whisperers around here, so I am sure you will be up and running with it before you know it.

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          #6
          Welcome from the California Delta

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            #7
            Welcome to the Pit! You will find some interesting reading here as to the how to, with the PBC. https://pitmaster.amazingribs.com/fo...-barrel-cooker

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              #8
              Welcome to the Pit from the Okanogan Valley of Washington state.

              Along with tips, techniques, and recipes about BBQ we have a lot of fun.

              If you like music, go to this thread to hear what others are listening to and share what you like.

              For jokes, go to this thread.

              And here to enjoy some beautiful sunsets.

              Go to this thread to post where you work and what your hobbies are and get to know other members here.

              We are happy to have you along and looking forward to your participation.

              My wife is in Boynton Beach visiting her mother. She was born and raised in the area. Before we got married 40 years ago I told her I didn't like heat and humidity so I would never go to Florida. Never have.

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                #9
                Welcome to the Pit from Dallas!

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                  #10
                  Welcome from Minnesota.

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                    #11
                    Welcome from Pensacola!

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                      #12
                      Welcome from Western Massachusetts.

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                        #13
                        Welcome from Colorado ...

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                          #14
                          Welcome to The Pit from Southern Illinois!

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                            #15
                            Welcome from Maryland

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                            About this website. AmazingRibs.com is all about the science of barbecue, grilling, and outdoor cooking, with great BBQ recipes, tips on technique, and unbiased equipment reviews. Learn how to set up your grills and smokers properly, the thermodynamics of what happens when heat hits meat, as well as hundreds of excellent tested recipes including all the classics: Baby back ribs, spareribs, pulled pork, beef brisket, burgers, chicken, smoked turkey, lamb, steaks, barbecue sauces, spice rubs, and side dishes, with the world's best buying guide to barbecue smokers, grills, accessories, and thermometers, edited by Meathead.

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