Hello from Nashville

Mr. Bones

In Memoriam

Joined: Sep 2016

Posts: 11723

Location: Kansas Territory
#16

July 30, 2019, 05:58 PM

Howdy from Kansas Territory, Welcome to Th Pit!
Lookin forward to learnin along with, an from ya!
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jgreen

Charter Member

Joined: Oct 2014

Posts: 2852

Location: Winnipeg Manitoba Canada

Cookers:
Broil King XL
Broil King Smoke
Weber Kettle 26
Grilla Pellet smoker
Capital 40 natural gas
Napoleon Pro 22 kettle

Thermometer:
Maverick 733
Thermapen (ok..4 thermapens)
Thermo works DOT (or two)
Fireboard (probably my favourite)
Thermworks Smoke (or two)

Accessories:
SnS (original, plus and XL)
DnG pans, 6 or 7 of these
Vortex
Grillgrates
and, maybe some other toys as well
#17

July 30, 2019, 07:23 PM

Welcome from Winnipeg. I prefer my ribs with no sauce as well, although most of my family prefers to have sauce.
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Oakgrovebacon

Club Member

Joined: Apr 2016

Posts: 2439

Location: South central Illinois

2 reverse flow stick burners (I built)
Propane griddle
3 charcoal grills
pellet grill
Meat slicer, meat grinder, sausage stuffer
#18

July 31, 2019, 04:43 AM

Welcome to the pit from Southern Illinois!
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Steve R.

Club Member

Joined: Jul 2016

Posts: 3692

Location: Elizabethtown, KY

Current line-up of cookers: Oklahoma Joe's Bronco Pro, Masterbuilt Gravity Series 1050, Blackstone ProSeries 4 Burner 36" griddle, Weber Performer Deluxe and Weber Smokey Joe.
#19

July 31, 2019, 05:28 AM

Welcome to the Pit, from a couple of hours up I-65!
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Elton's BBQ

Club Member

Joined: Apr 2016

Posts: 5172

Location: Saltnes Norway

Genesis 320 Limited
Weber One Touch 57cm
Weber Smokey Mountain 47cm
#20

July 31, 2019, 05:32 AM

Welcome to the Pit!!
Cheers from Norway
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AverageJoe

Club Member

Joined: Jun 2018

Posts: 394

Location: Maine

Current Grills/Smoker (MCS is hitting)
Brinkman Trailmaster Ceramic Egg
Classic Pit Barrel Cooker with
US ARMY logo plate
Nexgrill Deluxe 6 burner gas grill

Accessories
CGS special order WOO Ring
CGS 13" round ceramic stone
Thermoworks Black Thermapen MK4
Thermoworks BlueDot
Thermoworks Smoke

Cutlery/Prep Stuff
Dalstrong 12" Granton Edge Slicer
OXO Steel Chef's Mandoline Slicer
Random other knives and shears
#21

July 31, 2019, 07:41 AM

Welcome to the pit from Colorado.
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VideoWolf88

Club Member

Joined: Mar 2018

Posts: 233

Location: Rickman, TN

Charbroiled Tru Infrared gas grill
Pit Barrel Cooker
Maverick digital thermometer
#22

July 31, 2019, 12:02 PM

Greetings from down the road in Rickman!
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TNPIGBBQ

Club Member

Joined: Jul 2019

Posts: 103

Location: Church of Charcoal
#23

August 1, 2019, 12:26 PM

Originally posted by Texas Larry View Post

Welcome from south Texas. I’m with you on the rib sauce most of the time, except when I give in to some who insist. They can put it on later.

like asking for a steak well done...

Last edited by TNPIGBBQ; August 1, 2019, 12:28 PM. Reason: Fixing video
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klflowers

Club Member

Joined: Sep 2015

Posts: 6227

Location: Tennessee

22" Weber Kettle w/SNS, 18" WSM, Bronco, Grilla Chimp, Traeger Tailgater, UDS, Camp Chef Tahoe Stove.
#24

August 1, 2019, 01:00 PM

Mostly no sauce, but when I do mgaretz blasphemy ribs (https://pitmaster.amazingribs.com/fo...blasphemy-ribs), I usually use sauce.
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holehogg

Club Member

Joined: Nov 2017

Posts: 3668

Location: Port Elizabeth, South Africa
#25

August 1, 2019, 01:03 PM

Greetings from South Africa.
I prefer my ribs without sauce but love me sauce on other things like Pork Belly.
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1 comment

#25.1

TNPIGBBQ commented

August 1, 2019, 01:13 PM

Editing a comment

Oh yeah, some things definitely need sauce. Especially high fat/grease items like pork belly, Boston butt that need something to cut through the heaviness.

I always have sauce for pulled pork & generally offer slaw/pickles as well to others.

1 like
surfdog

Club Member

Joined: Mar 2016

Posts: 1963

Location: Sunny SoCal

Cooking gadgets
Weber Summit Charcoal Grill Center
Weber Summit Platinum D6
Blue Rhino Razor
Dyna-Glo XL Premium Dual Chamber
Camp Chef Somerset IV along with their Artisan Pizza Oven 90
Anova WiFi

Thermometers
Thermapen Mk4 - ThermaQ High Temp Kit - ThermaQ Meathead Kit - ThermaQ WiFi - ThermoWorks IR-GUN-S - ThermoWorks Signals & Billows - ThermoPop -ThermoWorks ProNeedle - ThermoWorks TimeStick Trio x2 - and a Christopher Kimball timer - NO, I do not work for ThermoWorks...I just like their products.

Other useful bits...
KitchenAid 7-qt Pro Line stand mixer
A Black & Decker food processor that I can't seem to murder
A couple of immersion blenders, one a "consumer" model & the other a "high end" Italian thing. Yes, the Italian one is a bit better, but only marginally
Instant Pot Duo Evo Plus 8-qt + accessories like egg-bite & egg holders
All-Clad pots & pans, along with some cast iron...everything from 7" Skookie pans to 8.5qt Dutch ovens
Weber GBS griddle, pizza stone, and wok
Knives range from Mercer to F. Dick to "You spent how much for one knife? One knife?!" LOL
#26

August 1, 2019, 01:10 PM

Welcome from Sunny SoCal.
And your astute legal understanding will serve you well. ;-)
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surfdog

Club Member

Joined: Mar 2016

Posts: 1963

Location: Sunny SoCal

Cooking gadgets
Weber Summit Charcoal Grill Center
Weber Summit Platinum D6
Blue Rhino Razor
Dyna-Glo XL Premium Dual Chamber
Camp Chef Somerset IV along with their Artisan Pizza Oven 90
Anova WiFi

Thermometers
Thermapen Mk4 - ThermaQ High Temp Kit - ThermaQ Meathead Kit - ThermaQ WiFi - ThermoWorks IR-GUN-S - ThermoWorks Signals & Billows - ThermoPop -ThermoWorks ProNeedle - ThermoWorks TimeStick Trio x2 - and a Christopher Kimball timer - NO, I do not work for ThermoWorks...I just like their products.

Other useful bits...
KitchenAid 7-qt Pro Line stand mixer
A Black & Decker food processor that I can't seem to murder
A couple of immersion blenders, one a "consumer" model & the other a "high end" Italian thing. Yes, the Italian one is a bit better, but only marginally
Instant Pot Duo Evo Plus 8-qt + accessories like egg-bite & egg holders
All-Clad pots & pans, along with some cast iron...everything from 7" Skookie pans to 8.5qt Dutch ovens
Weber GBS griddle, pizza stone, and wok
Knives range from Mercer to F. Dick to "You spent how much for one knife? One knife?!" LOL
#27

August 1, 2019, 01:14 PM

Saw your comment and thought of this...
Likes 3
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1 - 2

2 comments

#27.1

TNPIGBBQ commented

August 1, 2019, 01:37 PM

Editing a comment

LOL, I should put that on my fridge.

1 like

#27.2

surfdog commented

August 1, 2019, 02:56 PM

Editing a comment

I actually made that for my parents fridge for when I’m cooking for them...
It took a while but I finally managed to get them down to medium, which is fine by me.

2 likes
AverageJoe

Club Member

Joined: Jun 2018

Posts: 394

Location: Maine

Current Grills/Smoker (MCS is hitting)
Brinkman Trailmaster Ceramic Egg
Classic Pit Barrel Cooker with
US ARMY logo plate
Nexgrill Deluxe 6 burner gas grill

Accessories
CGS special order WOO Ring
CGS 13" round ceramic stone
Thermoworks Black Thermapen MK4
Thermoworks BlueDot
Thermoworks Smoke

Cutlery/Prep Stuff
Dalstrong 12" Granton Edge Slicer
OXO Steel Chef's Mandoline Slicer
Random other knives and shears
#28

August 1, 2019, 03:09 PM

surfdog there is this one as well.
Likes 5
Comment
1 comment

#28.1

surfdog commented

August 1, 2019, 03:13 PM

Editing a comment

Love it!

1 like
Woodson

Former Member

Joined: Jun 2019

Posts: 80

Location: Missouri
#29

August 1, 2019, 08:11 PM

Amen on the stabbing! Welcome!
Likes 1
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Huskee

Administrator

Joined: May 2014

Posts: 21020

Location: Clare, Michigan area

Follow me on Instagram, huskeesbarbecue

Smokers / Grills
Yoder loaded Wichita offset smoker

PBC

Grilla Silverbac pellet grill

Slow 'N Sear Deluxe Kamado (SnSK)

Slow 'N Sear Master Kettle (cart-mounted)

Slow 'N Sear Travel Kettle

Masterbuilt Gravity 560

Weber 22" Original Kettle Premium (copper)

Weber 26" Original Kettle Premium (light blue)

Weber Jumbo Joe Gold (18.5")

Weber Smokey Joe Silver (14.5")

Traeger Flatrock Griddle

Thermometers
SnS 500 4-probe wireless

(3) Maverick XR-50 4-probe Wireless Thermometers

A few straggler Maverick ET-732s

Maverick ET-735 Bluetooth (in box)

Smoke X4 by ThermoWorks

Thermapen MkII, orange & purple

ThermoPop, yellow, plus a few more in a drawer for gifts

ThermoWorks ChefAlarm (wife's)

Morpilot 6-probe wireless

ThermoWorks Infrared IRK2

ThermoWorks fridge & freezer therms as well

Accessories
Instant Pot 6qt

Anova Bluetooth SV

Kitchen Aide mixer & meat grinder attachment

Kindling Cracker King (XL)

a couple BBQ Dragons

Weber full & half chimneys, Char-Broil Half Time chimney

Weber grill topper

Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)

Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills

Pittsburgh Digital Moisture Meter

Beverages
Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold & Lime

Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois

Fav cheap beers: Pabst, High Life, Hamm's & Stroh's

Most favorite beer: The one in your fridge

Wine: Red - big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc

Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted. Neat please.

Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

About me
Real name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).

Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
#30

August 2, 2019, 06:23 AM

Belated welcome and thanks for your support!
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