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Howdy ya'll ~ from Allendale, Michigan

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    Howdy ya'll ~ from Allendale, Michigan

    Just want to say that I have enjoyed the amazingribs.com site for sometime. All my BBQ/Grill gadgets I have bought have been vetted on that site...and have no complaints. Enjoy grilling up steaks and low and slow brisket (still have alot to learn here). Anyway - look forward reading stories and learning more from y'all...

    Gunsmokers

    #2
    Welcome aboard!

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      #3
      Welcome Gunsmokers! I graduated from GVSU in 1999...great to have a fellow Michiganian in the pit.

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        #4
        Welcome Gunsmokers! We're glad you're here.

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          #5
          Welcome to the Pit!

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            #6
            WELCOME!

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              #7
              Hi Gun, welcome to the Pit

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                #8
                Welcome to the Pit. It's a great place to learn and share.

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                  #9
                  Welcome Gunsmokers! Love your avatar! Mine looks exactly the same now, after that snowstorm Sunday (I forgot to put my cover on). I live about 2hrs NE of you near Clare. Glad to have you here.

                  Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos!

                  Hope to hear & see more from you.

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                    #10
                    Welcome to the Pit!!! If you are trying to prefect your brisket. (who isn't) This is the place to be. There is a ton of Brisket talk here. Thanks for the support!!

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                      #11
                      Thanks y'all for the warm welcome. I am grilling up some small filet medallions tonight and have always LOVED my GrillGrates. Going to try and flip one end over so that I can have an even browning all over per Meathead's article on 'grill marks'...have a great weekend.

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                      • Dr ROK
                        Dr ROK commented
                        Editing a comment
                        Welcome, flipping the grillgrates makes for an awesome sear

                      #12
                      Hey Gunsmokers, welcome to The Pit. I haven't tried GrillGrates yet. Hmmm...maybe time for some new hardware. ;-) Good luck with those medallions tonight.

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                      • Dr ROK
                        Dr ROK commented
                        Editing a comment
                        You won't be disappointed!

                      #13
                      Here's what it looks like - got most of the carbon off - pretty jazzed about trying it

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                        #14
                        The meal turned out EXCELLENT!! We made up a Ruth's Chris type BBQ shrimp and placed and poured the sauce on top. These little filets came out perfect!!

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                          #15
                          Welcome! You mentioned having your gadgets vetted by this site. My Christmas list was littered with gadgets that were vetted by this site. My grill gloves, instant read thermometer, probe thermometer and bear claws were all selected based upon this site's reviews.

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                          • Gunsmokers
                            Gunsmokers commented
                            Editing a comment
                            The stuff really works good!

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