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    #16
    Welcome from the land of the haggis! Pull up a virtual chair, grab a real beer and enjoy!

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      #17
      Welcome from Pittsburgh!

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        #18
        Click image for larger version

Name:	1C5D4568-B6DE-4C35-89B9-E60F60E80D69.jpeg
Views:	53
Size:	118.3 KB
ID:	544810Still trying to figure out how to post pics

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        • JGo37
          JGo37 commented
          Editing a comment
          I think you did pretty well here...

        • MeatMonster
          MeatMonster commented
          Editing a comment
          Good god man, have you know decency! Protien Pornographer!....... But I'd eat it!

        #19
        Click image for larger version

Name:	256ABB23-5F67-4348-B8B6-BBD6CB0469F4.jpeg
Views:	54
Size:	144.5 KB
ID:	544812The oysters

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        • BBQ_Steve-O
          BBQ_Steve-O commented
          Editing a comment
          Lookin good! Mine never make it to the grill.... we always end up suckin em down raw. One of these days!

        #20
        Welcome from the Lowcountry of South Carolina. Great looking meal.

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          #21
          Oh Jesus Phil. That sounds and looks amazing. Great job brother.
          On a side note. Your pit name tells me you are a wall paper hanger. That’s an art form.
          I ask this because you are in New Jersey, not sure where, and I’m in NY. Rockland County to be specific. And might need a wall paper guy in the near future.
          Where are you in NJ?

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            #22
            Welcome from Winnipeg. That menu sounds fantastic.

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              #23
              Hi Phil. You can startup a chapter of Pitmasters Anonymous in the Garden State. Think of it as Fight Club on Charcoals. Welcome to the PIT.

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                #24
                Welcome to the Pit from Washington State! If you're trying to break your smoke addiction, you came to the wrong place!

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                  #25
                  Welcome to the Pit!
                  Cheers from Norway

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