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Greetings from Giff

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    Greetings from Giff

    I bought a Big Green Egg before discovering Amazing Ribs. After learning about the importance of temperature, I added a Stoker with calibrated digital fire and meat probes. I also have a Thermapen. I have cooked Meathead's recipes for Thanksgiving and other festive occasions. They have all been great. I'm currently preparing a prime rib roast, garlic potatoes and asparagus for Xmas here in southern California. I appreciate the good work of Meathead and crew.

    #2
    Welcome Giff!! Thanks for the support, and congrats on a fine set-up you got going there.

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      #3
      Hello Giff, Welcome.

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        #4
        Hey Giff!! Welcome to The Pit. Hope you're ready for some Swine-Tinglin' Entertainment!!!!

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          #5
          Hello Giff, welcome to the Pit

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            #6
            I miss So Cal, but hard to get worked up about a sunny, sandy Xmas day. But 'Cue is 'Cue where ever you are, so welcome aboard.

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