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Rodb

Former Member

Joined: Jun 2017

Posts: 1

Location: Stillwater OK
#1

Another Okie

June 24, 2017, 07:38 PM

I've been smoking meat for years but as I get more free time I'm getting more into it. I have an XL big green egg, a small oval Primo, and am waiting on my new Traeger Timberline 850. I have owned a Hasty Bake oven and a Cookshack electric smoker. I have been getting the AmazingRibs news letters and thought it was about time to join the group. I live in Stillwater, home of the OSU Cowboys.
Tags: None

Likes 1
Biobus

Club Member

Joined: Mar 2017

Posts: 35

Location: Oklahoma City, OK

-Custom Pitts & Spitts stick burner
-PK360
-Blackstone 4 burner gas griddle
-Traeger Pro 780
-Pit Boss Laredo
-Anova Sous Vide
#2

June 24, 2017, 07:44 PM

From one Okie to another, welcome to The Pit!
Comment
Nate

Former Member

Joined: Apr 2015

Posts: 3773

Location: Quarantined
#3

June 24, 2017, 07:47 PM

Welcome from a Hoosier
Comment
bten

Former Member

Joined: Apr 2017

Posts: 409

Location: Richmond, Tx
#4

June 24, 2017, 07:47 PM

Welcome from Texas
Comment
RonB

Club Member

Joined: Apr 2016

Posts: 20399

Location: Near Richmond VA

Weber Performer Deluxe
SNS
Pizza insert
Rotisserie
Cookshack Smokette Elite
2 Thermapens
Chefalarm
Dot
lots of probes.
Fireboard
#5

June 24, 2017, 07:50 PM

Welcome to The Pit Rod.
Comment
LA Pork Butt

Charter Member

Joined: Dec 2014

Posts: 8591

Location: Grew up in New Orleans, 20 years in Texas, 22 years in Mandeville, LA. Now Dallas, TX
#6

June 24, 2017, 09:26 PM

Welcome to the Pit! I cook on a large BGE.
Comment
MBMorgan

Club Member

Joined: Sep 2015

Posts: 8595

Location: Colorado

> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker with Alpha/Connect
> Grilla Grills Pellet Pizza Oven
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative (I'll never see it again))
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen One
> Thermoworks Thermapen Classic
> Thermoworks Thermopop
> Thermoworks Square DOT
> Thermoworks IR-GUN-S
> Joule Turbo Sous Vide Circulator
> Searzall torch
> BBQ Guru Rib Ring
> WÜSTHOF, Dalstrong, and Buck knives
> Paprika App on Mac and iOS
#7

June 24, 2017, 09:34 PM

Welcome from Colorado (Dad was an Okie but we won't speak of that 😎) ...
Comment
DWCowles

Founding Member

Joined: Jul 2014

Posts: 9698

Location: Smiths Grove, Ky

Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
#8

June 24, 2017, 09:56 PM

Welcome Rodb
Comment
Mr. Bones

In Memoriam

Joined: Sep 2016

Posts: 11723

Location: Kansas Territory
#9

June 24, 2017, 10:03 PM

Howdy from Kansas territory, Welcome to th' Pit, neighbor!!!
What with th' prevailin' Northerly winds, this weekend, if'n ya' smell Hickory/Mesquite, that'd likely be my fault...
Glad ya joined us, here...
Comment
TheCountofQ

Former Member

Joined: Apr 2015

Posts: 581

Location: Duluth, MN
#10

June 25, 2017, 12:49 AM

Welcome, fellow Okie!! I'm in Tulsa, but drive to and from Stillwater 5-6 days a week, for work there on campus. Lots of construction going on there, ya know. Love the burgers and nachos at "The Garage".
Comment
kmhfive

Club Member

Joined: Mar 2017

Posts: 2986

Location: Northern Illinois

Weber Kettle -- 22.5" (In-Service Date June 2015)
Slow-n-Sear/Drip-n-Griddle/Grill Grates (In-Service Date March 2016)
Pit Boss 820 (Retired)
GMG Jim Bowie WiFi (In-Service Date April 2017)
Maverick ET-733
Fireboard
Home-brewer
#11

June 25, 2017, 03:49 AM

Welcome to the Pit!
Comment
Oakgrovebacon

Club Member

Joined: Apr 2016

Posts: 2439

Location: South central Illinois

2 reverse flow stick burners (I built)
Propane griddle
3 charcoal grills
pellet grill
Meat slicer, meat grinder, sausage stuffer
#12

June 25, 2017, 04:07 AM

Welcome to the pit from Southern Illinois!
Comment
fuzzydaddy

Club Member

Joined: Nov 2014

Posts: 5139

Location: Summerfield FL

Cookers:
Large Big Green Egg with a Ceramic Grill Store rack system, and the SnS setup.
Weber Genesis SA-E-330 LP INDIGO with SS Grates, Weber Crafted frame kit, baking stone, griddle (2/3), all from Ace Hardware.
For the first time in a long time I have no kettles as I gave them all away.

Everything Else:
SnS #3 with certificate. I was their first customer.
Sous Vide equipment.
SnS and Thermoworks instant read and leave-in thermometers.
Grill Grates for BGE.
Kingsford Blue Bag, Weber lighter cubes, Weber charcoal chimneys.
Rubs with salt: Meat Church Holy Cow.
Rubs without salt: Home-mixed versions of previously sold SnS Grills Rocky's Rub and Not Just for Beef using their recipe. SPOG.
Spices: Lots of 'em.
#13

June 28, 2017, 06:14 PM

Welcome from sunny Florida!
Comment
Thunder77

Founding Member

Joined: Jul 2014

Posts: 3422

Location: Halethorpe, MD

Weber Summit Kamado with SnS and Vortex.. Broil King Baron, Primo Oval Junior. Primo XL. Love grilling steaks, ribs, and chicken. Need to master smoked salmon. Absolutely love anything to do with baking bread. Favorite cool weather beer: Sam Adams Octoberfest Favorite warm weather beer: Yuengling Traditional Lager. All-time favorite drink: Single Malt Scotch
#14

June 29, 2017, 07:40 AM

Welcome from Baltimore, MD! Norman, OK is just about my second home.
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