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Announcement

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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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Hello from sunny Florida.

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  • Brandon
    Former Member
    • Feb 2016
    • 4
    • Fort Walton Beach

    Hello from sunny Florida.

    Just wanted to say hello and introduce myself. Been using the website for a while now and finally decided to join the pit after stepping up from my kettle to a WSM.
  • Danjohnston949
    In Memoriam
    • Dec 2014
    • 4398
    • 1410 9th. St. N, Fargo ND

    #2
    Brandon, Welcome to The Pit! Eat Well and Prosper! From Fargo ND, Dan

    Comment

    • DWCowles
      Founding Member
      • Jul 2014
      • 9696
      • Smiths Grove, Ky
      • Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.

      #3
      Welcome Brandon

      Comment

      • BigBear
        Former Member
        • Sep 2015
        • 657
        • Dallas-Ft. Worth

        #4
        Welcome to The Pit Brandon . We're glad you're here.

        Comment

        • Budmantexas
          Former Member
          • Jan 2016
          • 6
          • Henderson texas

          #5
          Welcome Brandon Florida is a great football state and where there's great football there's great bbq goes hand in hand . So happy cooking and roll tide

          Comment


          • Brandon
            Brandon commented
            Editing a comment
            Happy Cooking and GO DAWGS!
        • CeramicChef
          Former Member
          • Jul 2014
          • 1184
          • OKC, OK

          #6
          Brandon - welcome to The Pit and welcome to The Addiction!

          Comment

          • MBMorgan
            Club Member
            • Sep 2015
            • 6551
            • Colorado
            • > Weber Genesis EP-330
              > Grilla Grills Original Grilla (OG) pellet smoker
              > Pit Barrel Cooker (gone to a new home)
              > WeberQ 2000 (on "loan" to a relative)
              > Old Smokey Electric (for chickens mostly - when it's too nasty out
              to fiddle with a more capable cooker)
              > Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
              > Thermoworks Smoke
              > 3 Thermoworks Chef Alarms
              > Thermoworks Thermapen
              > Thermoworks IR-GUN-S
              > Anova sous vide circulator
              > Searzall torch
              > BBQ Guru Rib Ring

            #7
            Hey, Brandon ... welcome!

            Comment

            • Huskee
              Administrator
              • May 2014
              • 15424
              • central MI, USA
              • Follow me on Instagram, huskeesbarbecue

                Smokers / Grills
                • Yoder loaded Wichita offset smoker
                • PBC
                • Grilla Silverbac pellet grill
                • Slow 'N Sear Deluxe Kamado (SnSK)
                • Masterbuilt Gravity 560
                • Weber 22" Original Kettle Premium (copper)
                • Weber 26" Original Kettle Premium (black)
                • Weber 26" Original Kettle Premium (light blue)
                • Weber Jumbo Joe Gold (18.5")
                • Weber Smokey Joe Silver (14.5")
                • Brinkmann cabinet charcoal smoker (repurposed)

                Thermometers
                • (3) Maverick XR-50: 4-probe Wireless Thermometers
                • (7) Maverick ET-732s
                • (1) Maverick ET-735 Bluetooth (in box)
                • (1) Smoke X4 by ThermoWorks
                • Thermapen MkII, orange
                • ThermoPop, yellow
                • ThermoWorks ChefAlarm
                • Morpilot 6-probe wireless
                • ThermoWorks Infrared IRK2
                • ThermoWorks fridge & freezer therms as well

                Accessories
                • Instant Pot 6qt
                • Anova Bluetooth SV
                • Kitchen Aide mixer & meat grinder attachment
                • Kindling Cracker King (XL)
                • BBQ Dragon
                • Weber full & half chimneys, Char-Broil Half Time chimney
                • Weber grill topper
                • Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
                • Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue
                • Pittsburgh Digital Moisture Meter

                Beverages
                • Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
                • Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
                • Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
                • Most favorite beer: The one in your fridge
                • Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
                • Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.
                • Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

                About me
                Real name: Aaron
                Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

                Occupation:
                • Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.

              #8
              Welcome to The Pit Brandon! Thanks for your support here. Be sure to check out the video (in our Videos channel) with Meathead interviewing Harry Soo on operating a WSM if you haven't already.

              Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

              Also, it's very important that you add the domain AmazingRibs.com to your email safe list in case you are ever drawn as our monthly Gold Medal Giveaway winner!

              Hope to hear & see more from you!

              Comment

              • LA Pork Butt
                Charter Member
                • Dec 2014
                • 5692
                • Grew up in New Orleans, lived in Texas for 20 years, lived in Mandeville, LA for 22 years. I now liv

                #9
                Welcome to the Pit, and we are glad you are here.

                Comment

                • Jon Solberg
                  Former Member
                  • Jul 2014
                  • 4729

                  #10
                  Welcome Brandon!

                  Comment

                  • _John_
                    Former Member
                    • Jul 2014
                    • 2394

                    #11
                    Welcome

                    Comment

                    • Bob's BBQ
                      Club Member
                      • Jan 2016
                      • 506
                      • Wisconsin

                      #12
                      Welcome - Enjoy the journey!

                      Comment

                      • Spinaker
                        Moderator
                        • Nov 2014
                        • 10963
                        • Land of Tonka
                        • John "J R"
                          Instagram: JRBowlsby
                          Smokin' Hound Que
                          Minnesota/ United States of America

                          ********************************************
                          Assistants
                          Dexter (Beagle mix)
                          Kinnick (American Foxhound)
                          ************************

                          Grills/Smokers/Fryers
                          Big Green Egg (Large) X3
                          Blackstone 36" Outdoor Griddle 4-Burner

                          Karubeque C-60
                          Kamado Joe Jr. (Black)
                          Lodge L410 Hibachi
                          Pit Barrel Cooker
                          Pit Barrel Cooker 2.0
                          R&V Works FF2-R-ST 4-Gallon Fryer

                          Weber Spirit Gasser
                          ******************.
                          Thermometers
                          FireBoard (Base Package)
                          Thermoworks ThermaPen (Red)
                          Thermoworks MK4 (Orange)
                          **************

                          Accessories
                          Big Green Egg Plate Setter
                          Benzomatic TS4000 Torch X 2
                          Benzomatic TS800 High Temp Torch X 2

                          Bayou Classic 44 qt Stainless Stock Pot
                          Bayou Classic 35K BTU Burner

                          Digi Q DX2 (Medium Pit Viper Fan)
                          Dragon VT 2-23 C Torch
                          Eggspander Kit X2
                          Field Skillet No. 8,10,12

                          Finex Cat Iron Line
                          FireBoard Drive
                          Lots and Lots of Griswold Cast Iron
                          Grill Grates
                          Joule Water Circulator
                          KBQ Fire Grate

                          Kick Ash Basket (KAB) X4
                          Lots of Lodge Cast Iron
                          Husky 6 Drawer BBQ Equipment Cabinet
                          Large Vortex
                          Marlin 1894 .44 Magnum
                          Marquette Castings No. 13 (First Run)
                          Smithey No. 12
                          Smokeware Chimney Cap X 3
                          Stargazer No.10, 12
                          Tool Wizard BBQ Tongs
                          Univex Duro 10" Meat Slicer
                          ********************************
                          Fuel
                          FOGO Priemium Lump Charcoal
                          Kingsford Blue and White
                          Rockwood Lump Charcoal
                          Apple, Cherry & Oak Log splits for the C-60
                          **************************

                          Cutlery
                          Buck 119 Special
                          Cuda 7' Fillet Knife

                          Dexter 12" Brisket Sword
                          Global
                          Shun
                          Wusthof
                          *******
                          Next Major Purchase
                          Lone Star Grillz 24 X 48 Offset

                        #13
                        Welcome to the Pit. We are glad your here. Brandon

                        Comment

                        • fuzzydaddy
                          Charter Member
                          • Nov 2014
                          • 4972
                          • Winchester TN
                          • Hardware
                            Blackstone 36” Griddle.
                            Slow 'N Sear Deluxe Kamado & Kettle Grill.
                            Slow 'N Sear (1.0, Deluxe, 2.0).
                            DnG Pans/Racks, Easy Spin Grates, Elevated Cooking Grates.
                            Weber Chimney Starters (regular and compact).
                            Joule, Instant Accu Slim.
                            GrillGrates.
                            Maverick XR-50 [my favorite].
                            ThermoWorks Smoke & Gateway, Thermapen, Thermapop, ChefAlarms, DOT, probes

                            Consumables / Favorites
                            KBB (short cooks), Weber (long cooks), B&B Hardwood Briquettes when I'm out of Weber.
                            Ribs (beef & pork), Pork Butts, Chuck Roasts, Pork Tenderloins, Shrimp, Fajitas.
                            SnS Grills salt free rubs: Not Just for Beef & Rocky’s Rub.
                            MeatChurch Holy Cow. MMD, BBBR, S&G, Herbs de Provence, SPG.

                          #14
                          Welcome aboard Brandon. I'm in the process of buying a house near Pensacola, in Milton.

                          Comment


                          • Brandon
                            Brandon commented
                            Editing a comment
                            Its a beautiful area I am in Fort Walton Beach, not to far from pcola. I love it here and right now the weather is perfect. Thanks for the welcome, and good luck with the move.

                          • Brandon
                            Brandon commented
                            Editing a comment
                            Also dont know if your aware but there is an annual KCBS cook in pcola. Its coming up in march I think its on the 18th-19th. Its called smokin in the square. I have never entered but have been a couple times, its always a good time.

                          • fuzzydaddy
                            fuzzydaddy commented
                            Editing a comment
                            Thanks Brandon. I might be there on the 18th and if so will definitely try to go. I don't close on the house for about 4 weeks but I've got to make a drive down before then to take care of a few things.
                        • jharner
                          Club Member
                          • Jan 2016
                          • 1290
                          • Louisiana - North West but a coon ass at heart
                          • Cookers

                            Camp Chef DLX Pellet Grill
                            Weber 22.5 Kettle
                            Brickman Box Smoker

                            Accessories

                            Slow N Sear
                            Tube Smoker
                            Turkey Cannon
                            Rib racks
                            Weber chimney starter

                            Thermometer's

                            Maverick ET 735
                            Tru Temp 3619n
                            Thermapen mk4
                            Thermapop

                            Favorite Drink

                            Free beer
                            Coors Light
                            Windsor ( Canadian blended whiskey )

                          #15
                          Welcome Brandon, enjoy the site.

                          Comment

                          Announcement

                          Collapse

                          2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

                          We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
                          See more
                          See less
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