Hi, I’m new to the forum. I’m looking to take my outdoor cooking to the next level and found this site. I’ve always grilled and have done a little bit of smoking on an electric smoker and a bit on my Weber. I was looking into stepping up to an offset. I want something that can grill and sear on also. I want American made quality. I’m kinda getting sticker shock. I know steel prices and everything else is going up but I’ll invest if it’ll last me a lifetime. I’ve looked at a few in person like Yoder, Outlaw, Anchor, and OKJ. I’ve been doing a lot of searching the web and I can’t believe how many are out there. The ones I’m most intrigued by is LSG, Workhorse, Outlaw patio, Shirley, and 1904 pits. To name a few. I would probably be grilling on about 50% of the time. I smoke a lot of chicken and like to sear it after the smoke so the firebox grill would be nice. I don’t need anything too big. Mainly cooking for 4-6 and sometimes extended family of 11.
I can find a lot of info and YouTube videos on most of these. I’m intrigued by the 1904 pits Forsyth but can find any reviews or opinions anywhere. If anyone has any info on those or experience with any I may have missed I’d really appreciate it.
Thanks
Jim
I can find a lot of info and YouTube videos on most of these. I’m intrigued by the 1904 pits Forsyth but can find any reviews or opinions anywhere. If anyone has any info on those or experience with any I may have missed I’d really appreciate it.
Thanks
Jim






You’ll get lots of help and suggestions here, one of our favorites is actually recommendations for offset smokers….The ones you’re intrigued by shows you’ve done your homework. We have several members here who have LSG smokers and some with a Shirley, both are excellent cookers. I’m sure there’ll be many helpful suggestions for you in the next day or so.. Glad to have you with us.



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